12.2Km 2020-10-29
39, Dosan-daero, 15-gil, Gangnam-gu, Seoul
+82-2-554-1527
This is a cafe located in Garosu-gil, Seoul. You can choose from 26 kinds of cheesecake. The best menu at this restaurant is cheesecake.
12.2Km 2024-04-23
43, Garosu-gil, Gangnam-gu, Seoul
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12.3Km 2024-04-16
1F, 44, Apgujeong-ro 10-gil, Gangnam-gu, Seoul
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12.3Km 2021-04-05
40, Gangnam-daero 162-gil, Gangnam-gu, Seoul
+82-2-546-9279
This restaurant specializes in fusion dishes selected in the Michelin Guide 2021. This restaurant's signature menu is set menu. This Korean dishes restaurant is located in Gangnam-gu, Seoul.
12.3Km 2024-06-28
50, Gangnam-daero 160-gil, Gangnam-gu, Seoul
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12.3Km 2019-07-30
65, Hangaram-ro, Songpa-gu, Seoul
+82-421-2564
Six of the city's Hangang Parks have outdoor swimming pools, including Jamsil Hangang Park. Supported by meticulous water quality management, they are not only safe, but also an inexpensive alternative to private facilities. Excellent amenities include swimming equipment rentals, food, and beverages.
12.3Km 2024-03-06
65 Hangaram-ro, Songpa-gu, Seoul
+82-10-2100-3855
Spring Week Seoul is a simple and easy walking event open to anyone. Taking place at Jamsil Hangang Park, walkers can enjoy the spring flowers and breeze along the course. All participants who complete their course within the set time will receive a commemorative completion medallion.
12.3Km 2024-06-26
35, Gangnam-daero 162-gil, Gangnam-gu, Seoul
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12.3Km 2024-03-18
SONA 2F, 40, Gangnam-daero 162-gil, Gangnam-gu, Seoul
SONA is a cozy café serving luxurious desserts. The indoor space is wide and comfortable, with plenty of seats for visitors. The café is famous for its vacherin and main desserts, and cake desserts like petit four. The signature menu of the café, Champagne Sugar Ball, skillfully weaves together fresh flowers and other ingredients into a beautiful whole.
12.3Km 2024-03-07
17, Seolleung-ro 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107
Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes.