7.1Km 0 2024-04-22
817, Eonju-ro, Gangnam-gu, Seoul
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7.1Km 0 2024-04-16
1F, 2F (Sinsa-dong), 807, Eonju-ro, Gangnam-gu, Seoul
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7.1Km 0 2024-04-23
415, Dogok-ro, Gangnam-gu, Seoul
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7.2Km 0 2024-04-18
413, Dogok-ro, Gangnam-gu, Seoul
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7.2Km 0 2024-04-22
76, Haengdang-ro, Seongdong-gu, Seoul
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7.2Km 15642 2024-02-27
22 Gangbyeonbuk-ro 632beon-gil, Namyangju-si, Gyeonggi-do
031-566-3564
Mieum Maeuntang is a freshwater fish specialty restaurant near the Hangang River in Namyangju. Their signature dishes include megi maeuntang, a spicy catfish stew with various vegetables, as well as bungeojjim (braised crucian carp). They also offer a variety of Korean dishes like pajeon (green onion pancake), gamjajeon (potato pancake), and dotorimuk (acorn jelly salad). It's an ideal spot for a stroll along the nearby Hangang River after your meal.
7.2Km 0 2024-06-27
1F, #108, 70, Misagangbyeon-daero, Hanam-si, Gyeonggi-do
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7.2Km 49201 2021-06-09
10, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-2-969-4793
"Yangnyeongsi," which literally means medicine city district, refers to a central Oriental medicine district formed near major cities where medicinal herbs are collected and produced. Yangneongsi were first established by royal order during the Joseon dynasty for the purpose of effective production, distribution and management of medicinal products and herbs.
Seoul Yangnyeongsi Market history is relatively short, having formed naturally in the mid-1960s by medicinal herb merchants who gathered here seeking to sell their products with the city bus terminal and Cheongnyangni Station as their central base. Originally, these merchants came to Seoul through the old Seongdong Station and Chyeongnyangni Station after the Korean War, seeking to sell medicinal herbs and vegetation products that were cultivated and collected in the Gyeonggi-do and Gwangwon-do regions. This small market that was once open on an empty plot of land was later authorized as an official market establishment. Road and railroad developments between Gangwon-do and Seoul were followed and by the 1970s, the market grew into what is now seen today. The name Seoul Yangnyeongsi Market was given by the Seoul mayor in 1995.
7.2Km 0 2024-02-22
305-3 Hakdong-ro, Gangnam-gu, Seoul
Jinmi Pyeongyang Naengmyeon is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant run by Chef Im Sekwon, who has accumulated years of experience in Jangchung-dong. Its signature dish is the naengmyeon (cold buckwheat noodles), offering a clean broth and chewy noodles. Additionally, they offer menu items such as jeyuk (spicy stir-fried pork), mandu, and bulgogi that complement the noodles perfectly. Renowned to the extent of long queues, it was selected for the Michelin Guide Seoul 2023.
7.2Km 0 2024-04-17
326, Teheran-ro, Gangnam-gu, Seoul
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