1.6Km 2023-12-22
26 Gucheonmyeon-ro 29-gil, Gangdong-gu, Seoul
Songwol Naengmyeon is a cold noodle restaurant passed down for two generations, from 1988 to the present. It is a restaurant specializing in naengmyeon, or cold buckwheat noodles. It has three simple menu items: yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), mul naengmyeon (cold buckwheat noodles), and bibim naengmyeon (spicy buckwheat noodles). Yeolmu is the stem of young radish and is used as an ingredient in kimchi, one of the traditional Korean fermented foods, as well as salads, naengmyeon, and bibimbap. Harvest usually begins in early summer, so it can often be found on dinner tables in the summer. The combination of naengmyeon with ice, young radish, and cool dongchimi (radish water kimchi) creates a wholesome and refreshing taste. This restaurant is also popular among locals and visitors may have to wait in line during peak hours, but manages their table turnover in an organized fashion so their customers in queue won’t have to wait for too long.
1.7Km 2024-04-19
1449, Yangjae-daero, Gangdong-gu, Seoul
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1.8Km 2023-12-22
8 Gucheonmyeon-ro 34-gil, Gangdong-gu, Seoul
Gobundari Market is a traditional market that takes care of food, clothing, and shelter for residents in Cheonho-dong. Because it is located in the center of the neighborhood, it is also a market where one can get a closer look into the daily lives of locals. One characteristic that stands out from this traditional market is none other than the murals. Murals of various themes that decorate the market area add eclectic energy to the quaint neighborhood. Like any other traditional markets, there are stores where visitors can purchase Koreans’ all-time favorite snacks.
1.9Km 2020-03-18
702, Olympic-ro, Gangdong-gu, Seoul
+82-2-489-2776
Located in Cheonho-dong, Cheonho Park is comprised of a musical fountain, an outdoor stage, and various sports facilities, making it the perfect spot for rest and leisure.
1.9Km 2024-03-20
1178 Yangjae-daero, Songpa-gu, Seoul
This bakery cafe is located on the second floor of a commercial wing attached to the Olympic Village Apartments, located across from Olympic Park’s Rose Plaza. The spacious cafe features naturally fermented bread made with organic flour and seats looking out the window. The interior is modern and open, with plenty of seats for long stays. Naturally fermented bread here includes Hongguk rice bread, salt bread, and cream cheese and fig bread. Bread is baked from 08:00 to midday. Visitors can find a timetable for the different kinds of bread served in this cafe in order to make plans in advance to get freshly-baked bread.
1.9Km 2020-07-01
77, Gucheonmyeon-ro, Gangdong-gu, Seoul
+82-2-476-0722
Gwangjingyo 8th Avenue is the only cultural area in Korea located beneath a bridge. Not just a performance venue, the building also houses a gallery depicting the 100-year history of the Hangang River and a Hangang Renaissance Project Promotion Room, which provides a glimpse of developers’ plans to further revive the river into a prime leisure spot for citizens and tourists.
Thanks to its location under the Gwangjingyo Bridge in Hangang Park (Gwangnaru area), Gwangjingyo 8th Avenue affords a scenic view of the river as seen from its glass observatory. Live performances are held on Friday or weekend nights; applications can be made online and a few winners are chosen at random to watch each performance.
2.1Km 2024-03-13
1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5522
Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa Kkot Deungsim (Hanwoo rib eye). The menu also includes naengmyeon (cold buckwheat noodles) dishes, seolleongtang (ox bone soup), and Hanwoo Kkoritang (Artisanal Hanwoo tail soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.
2.1Km 2020-12-24
1-4 Yangjae-daero 71-gil Songpa-gu Seoul
+82-2-415-5527
It is a 2021 Michelin Guide restaurant. The best menu at this restaurant is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Songpa-gu, Seoul.
2.1Km 2024-03-13
5, Yangjae-daero 71-gil, Songpa-gu, Seoul
Bongpiyang is an upscale restaurant serving dwaeji galbi gui (grilled pork galbi) near the Olympic Park. Its signature menus include the Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), dwaeji galbi (grilled pork galbi), and hanu tteokgalbi (grilled Korean beef galbi patties). Bongpiyang’s dwaeji galbi (grilled pork galbi) uses medicinal herbs, licorice, and thin yeot (malt candy) for sweetness. The broth for Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) is made every early morning using hanu (Korean beef) and other ingredients, and the restaurant also prepares its buckwheat noodles in-house as well.