18.8Km 47 2021-03-24
3, Jungang 1-ro, Pyeongtaek-si, Gyeonggi-do
+82-70-7774-4545
It is a place that uses only more than 1+ grade Hanwoo (Korean beef). The best menu at this restaurant is grilled Korean beef sirloin. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.
18.8Km 14198 2021-03-22
20, Jungang-ro, 411beon-gil, Anseong-si, Gyeonggi-do
+82-31-675-2486
A famous restaurant with 100 years’ tradition. This restaurant's signature menu is ox bone soup. This Korean dishes restaurant is located in Anseong-si, Gyeonggi-do.
18.8Km 31 2020-09-14
20, Jungang-ro, 411beon-gil, Anseong-si, Gyeonggi-do
+82-31-675-2486
A famous restaurant with 100 years’ tradition. This restaurant's signature menu is ox bone soup. This Korean dishes restaurant is located in Anseong-si, Gyeonggi-do.
18.8Km 0 2024-06-28
113, Ayang 2-ro, Anseong-si, Gyeonggi-do
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18.9Km 44 2021-03-24
145, Pyeongtaek-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-656-2848
This is a place where you can enjoy homemade sauces. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is Braised Half-dried Pollack.
18.9Km 67 2021-04-10
145, Pyeongtaek-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-658-5777
Nakji-bokkeum (spicy stir-fried octopus) is spicy stir-fried seafood that Koreans love. This restaurant's signature menu is stir-fried octopus. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do.
18.9Km 46 2021-03-24
66, Segyosangga 1-gil, Pyeongtaek-si, Gyeonggi-do
+82-31-652-9925
This is a place where you can enjoy Galbijjim (braised short ribs) and jjukumi (webfoot octopus). This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is braised half-dried pollack.
18.9Km 1 2023-12-22
54 Jungang-ro 371beon-gil, Anseong-si, Gyeonggi-do
Jangan Myeonok is a famous Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant that has been around for 65 years. It’s been passed down for three generations. As its name explains itself, Pyeongyang naengmyeon is a naengmyeon mainly enjoyed in Pyongyang. Dongchimi (radish water kimchi) is mixed with meat broth to make buckwheat noodles. The taste of Pyeongyang naengmyeon varies from restaurant to restaurant, but they all share in common that it’s seasoned lightly to bring out the true flavors of each ingredient. Here, buckwheat noodles are handmade at the restaurant to maximize the flavor of buckwheat. The restaurant also serves jeyuk muchim, the restaurant’s version of jeyuk bokkeum (spicy stir-friend pork) with other added ingredients like bean sprouts and noodles.
19.0Km 173 2021-03-30
8, Segyosang-ga 4-gil, Pyeongtaek-si, Gyeonggi-do
+82-31-691-1614
A great store to visit on a rainy day. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is assorted savory pancakes.
19.0Km 31 2021-03-24
164, Bijeon 4-ro, Pyeongtaek-si, Gyeonggi-do
+82-31-656-3456
It is a place that has been featured in many Korean gastronomic programs, and it uses beef bone soup without additives. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is beef bone soup.