Chuncheon National Museum (국립춘천박물관)

9.3Km 2021-04-28

70, Useok-ro, Chuncheon-si, Gangwon-do
+82-33-260-1500

Opened in 2002, Chuncheon National Museum was established to identify and promote the original form and characteristics of the regional culture of Gangwon-do. It consists of the Permanent Exhibition Hall, Brand Hall, Special Exhibition Hall, and Outdoor Exhibition space. The museum displays the artifacts based on Gangwon-do’s history and culture, ranging from prehistoric times to modern times, and holds a special exhibition with diverse themes. The main building of the museum, built in harmony with nature, was selected as the “Best Architecture of the Year” by the Korean Institute of Architects in 2003. In particular, the main building is known for the center hall equipped with a circular glass ceiling. The Museum Cafe is situated at this center hall where visitors take a rest while enjoying the sunlight through the ceiling. The Immersive Digital Cafe has been in service on the 2nd floor of the center hall since the end of 2020. It shows a beautiful and vivid video of the Eight Sights of Gwandong, Five Hundred Arhats at Changnyeongsa Temple Site, and other sites on its 28 m-wide screen. Its Children’s Museum was also newly opened in 2021 under the theme “Children & Nature.”

Chuncheon Makguksu Museum (춘천막국수체험박물관)

9.3Km 2022-10-14

264, Sinbuk-ro, Chuncheon-si, Gangwon-do
+82-33-244-8869

Chuncheon Makguksu Museum was built with the theme of buckwheat noodles (makguksu), Chuncheon’s local dish. The museum's unique exterior design was inspired by the image of making buckwheat noodles. This two-story building has an exhibition hall introducing buckwheat noodles (makguksu) and buckwheat (maemil) on the first floor and an experience center where visitors can make and try their own makguksu on the second floor. In particular, the first floor displays a dimensional exhibition on the origin and tradition of makguksu, and the origin and efficacy of maemil. It is recommended to visit the exhibition before the makguksu making experience activity. The makguksu making experience is available starting from groups of two people. With the help of an instructor, participants will experience the entire production process of makguksu from kneading dough to making noodles by pressing the noodle frame. After finishing making noodles, participants will mix noodles with vegetables and a spicy sauce. Soy sauce seasoning is also available.