5.7Km 2024-04-18
454, Dongdaegu-ro, Dong-gu, Daegu
-
5.8Km 2024-04-18
Store #106, #107, Gangnam Medical Tower, 111, Sinam-ro, Buk-gu, Daegu
-
5.8Km 2024-04-18
2518, Dalgubeol-daero, Suseong-gu, Daegu
-
5.8Km 2024-04-17
124, Chimsan-ro, Buk-gu, Daegu
-
5.8Km 2024-04-18
598, Jungang-daero, Buk-gu, Daegu
-
6.1Km 2024-03-20
2-13 Sanghwa-ro 9-gil, Dalseo-gu, Daegu
Midam is a Korean restaurant renowned for delivering the most authentic Korean flavors through its hanjeongsik (Korean table d'hote). They specialize in serving healthy medicinal food, using natural seasonings. The restaurant offers four types of hanjeongsik course: Soheon, Sohye, Inhyeon, and Yeheon. Additionally, their menu includes hanu bulgogi jeongsik (Korean beef bulgogi set menu), hanu modum gui (grilled assorted Korean beef cuts), yeonnipbap (lotus leaf rice), and matcha borigulbi jeongsik (barley-aged dried yellow croaker and matcha set menu). The establishment is exclusively comprised of private rooms, making it advisable to book a reservation in advance.
6.3Km 2023-11-17
6 Ayang-ro 9-gil, Dong-gu, Daegu
+82-53-662-4072
Pyounghwa Market Dakttongjip Street was established with the opening of Samatongdak in 1972, and is a street specializing in chicken gizzard dishes. It is said that the dish was first offered as an affordable dish to accompany drinks, favored by blue-collar laborers who gathered at the early labor market in front of Pyounghwa Market in the 1970s. Inexpensive and delicious, the dish has remained popular.
6.3Km 2024-06-27
B3 and B4, B 530, Dongdaegu-ro, Dong-gu, Daegu
-
6.3Km 2023-01-25
10, Ayang-ro 9-gil, Dong-gu, Daegu
+82-53-956-8413
Pyeonghwa Market was opened in 1975 and is a Jangok-type small market. Since more than 30 years ago, the number of shops selling chicken intestines has increased, and the fried gizzard alley has become one of the unique attractions of Daegu. The market in the chicken gizzard alley dates back to a whole chicken restaurant, Sama Chicken. The owner, who was always worried about what to do with so many leftover chicken gizzards from selling only other parts of a chicken, accidentally started frying chicken gizzards and serving them. The response from the customers was surprisingly good. The chicken gizzard dish she started offering was cheap and delicious, and word of mouth started to spread. After that, as fried chicken dishes such as chicken gizzards, fried chickens, seasoned chickens, steamed chickens, and chicken feet began to appear in earnest, alleys of Daegu-style chicken gizzards served with alcohol appeared.
6.4Km 2024-04-23
54, Paldal-ro, Seo-gu, Daegu
-