Miseongdang Napjak Mandu (미성당 납작만두)

4.4Km 26963 2024-02-27

93 Myeongdeok-ro, Jung-gu, Daegu
053-255-0742

Miseongdang Napjak Mandu, opened in 1963, is a second-generation napjak mandu (flat mandu) specialty shop operating with pride in its taste and tradition. Their menu includes jjolmyeon (spicy chewy noodles), ramyeon (instant noodles), udon, and napjak mandu. The mandu is filled with chives and glass noodles, topped with green onions as a garnish. This napjak mandu is a unique culinary experience, listed among Daegu's top 10 foods exclusive to the region.

Daegu Textile Museum (대구섬유박물관)

4.5Km 4995 2021-03-17

227, Palgong-ro, Dong-gu, Daegu
+82-53-980-1004

Located in Daegu, a city famous for textiles, Daegu Textile Museum is the nation's sole textile musuem. Visitors can learn about the history of fashion, textiles, and related industries through the exhibition halls. The children's experience hall displays clothing from around the world, and offers various hands-on programs and special exhibitions for an informative and fun experience.

Daegu National Museum (국립대구박물관)

4.5Km 30455 2023-01-05

321, Cheongho-ro, Suseong-gu, Daegu
+82-53-768-6051

Daegu National Museum was founded on December 7, 1994 to preserve and exhibit the unique cultural heritage of Daegu and Gyeongsangbuk-do. The museum is housed in a two-story brick building with one basement floor near Beomeo Park. The museum aims to promote the region's history and culture through educational programs.

Daedonggang Sikdang (대동강식당)

4.5Km 196 2021-03-19

57-1, Daebong-ro, Nam-gu, Daegu
+82-53-471-3379

A place that serves only handmade dishes with more than 50 years’ tradition. A Pyeongyang cold buckwheat noodles specialty restaurant located in Nam-gu, Daegu. The most famous menu is Pyeongyang cold buckwheat noodles.

Jageumseong (자금성)

4.6Km 7293 2021-11-16

127, Dongdaegu-ro, Suseong-gu, Daegu
+82-53-767-6700

Jageumseong is in a building designed like an ancient Chinese palace, serving rare Chinese dishes in a great atmosphere. The authentic dishes are made of carefully selected ingredients and served by friendly staff. The unique recipes from different regions of China are combined with those of Korea. The restaurant won the Presidential Award in October 2007 on Tourism Day. It also obtained the ISO certification. The restaurant only uses olive and canola oil to make healthy dishes.