6.0Km 57 2021-03-22
42, Myeongnyun-ro, 98beon-gil, Dongnae-gu, Busan
+82-51-553-8377
This is a restaurant that sells grilled eel which is a famous health food. This restaurant's signature menu is grilled salted live hagfish. This Korean dishes restaurant is located in Dongnae-gu, Busan.
6.0Km 14869 2017-02-08
26, Daeyeong-ro 74beon-gil, Seo-gu,Busan
+82-51-243-6973
Having been in the business for 30 years, Yennal Omakjip is Busan's oldest restaurant specializing in grilled beef tripe.
6.0Km 6982 2020-06-04
32, Haegwan-ro, Jung-gu, Busan
+82-51-246-1225
Myeongsong Chobap in Busan is a Japanese restaurant serving fresh sushi and raw fish.
6.0Km 18027 2024-03-05
31-3 Chungnyeol-daero 237beon-gil, Dongnae-gu, Busan
+82-51-552-1211
Jeongnim Hanjeongsik is a specialty restaurant known for its Korean table d'hote, offering a delightful experience of savoring dishes with both the eyes and the palate. The seasonings are crafted from medicinal herbs, the sweetness from five-grain malt syrup, and the tanginess from vinegar made with persimmons or green plums. The pickled vegetables are matured for over three years with medicinal herb enzymes. The restaurant offers three types of Korean course meals, including pumpkin porridge, salad, kimchi, seaweed, acorn jelly, bulgogi, boiled pork slices, deep-fried mushrooms with sweet and sour sauce, deep-fried dishes, japchae, pan-fried battered lotus roots, and eggplant pancakes.
6.0Km 21332 2017-11-22
9-1, Jungang-daero 49beon-gil, Jung-gu, Busan
+82-51-246-8686
Jungangsonguksu is a noodle restaurant with more than 50 years of tradition. All of the noodles served here are handmade, including udon noodles and buckwheat noodles. The entire menu is popular, but gullaembi udong (udon), buckwheat noodles, yubu chobap (fried tofu rice balls), and gim chobap (laver sushi) are especially popular. A ramp for wheelchairs is set up at the entrance.
6.1Km 0 2024-04-22
197, Chungnyeol-daero, Dongnae-gu, Busan
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6.1Km 0 2024-04-18
139, Dongmyeong-ro, Nam-gu, Busan
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6.1Km 6286 2017-12-08
37, Myeongnyun-ro 94beon-gil, Dongnae-gu, Busan
+82-51-555-7763
Many years ago there was a restaurant (‘Jobang Nakji’) in front of the textile company Joseon-Bangjik (‘Jobang’) that was widely known for its tasty Nakji Bokkeum (spicy stir-fried baby octopus). Though the restaurant is now gone, Wonjo Jobang Nakji has recreated the original taste of the famous neighborhood restaurant and was even presented with the ‘‘Korean Traditional Cultural Preservation Award’ by the Korean Traditional Culture Preservation Committee.
6.1Km 0 2024-04-18
35, Myeongnyun-ro 129beon-gil, Dongnae-gu, Busan
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6.1Km 46096 2023-01-09
8, Chaekbanggolmok-gil, Jung-gu, Busan
+82-51-743-7650
[The used bookstore that sells memories]
Bosu-dong Book Street has a unique background. It was formed after the independence of Korea (August 15) as a residential area in the empty place where the previous Gukje Market was demolished. Book stores began opening one-by-one and soon the street became known as Bosu-dong Book Street. The street is popular amongst booklovers for their used books as well as new books, and amongst travelers for the street’s unique atmosphere. Many young adults also frequent the street because there are many specialty shops for comic books. Every year, the Bosu-dong Culture Festival takes place and visitors can participate in events such as, make-your-own book cover, make-your-own book, and so on. The festival not only gives an opportunity to learn about the history of Bosu-dong Book Street, but have a good time as well.