14.9Km 2024-04-22
168, Myeongjigukje 6-ro, Gangseo-gu, Busan
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14.9Km 2024-06-27
168, Myeongjigukje 6-ro, Gangseo-gu, Busan
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14.9Km 2024-06-27
168, Myeongjigukje 6-ro, Gangseo-gu, Busan
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15.0Km 2024-02-23
8 Dongnam-ro 45beon-gil, Daedong-myeon, Gimhae-si, Gyeongsangnam-do
Daedong Halmae Guksu, a well-known noodle restaurant in Gimhae, is famous for its signature dish, janchiguksu (banquet noodles). The restaurant serves naturally dried noodles paired with a flavorful broth made from anchovies sourced from the southern coast. Each table is equipped with chili peppers and seasoning sauce, allowing diners to customize their dish to their taste. In addition to janchiguksu, the menu also includes bibimguksu (spicy noodles) and yubuchobap (fried bean curd riceball).
15.4Km 2024-03-05
78-5 Bungmun-ro, Geumjeong-gu, Busan
+82-51-519-4092
Geumjeongsanseong Fortress, with a circumference of 18,845 meters along the ridges and valleys of Geumjeongsan Mountain, is a large-scale fortress built during the Joseon dynasty between 1701 and 1703. The fortress is accompanied by Geumjeongsanseong Village and is known for producing Sanseong makgeolli (unrefined rice wine), a traditional Korean alcoholic beverage. Additionally, there are numerous restaurants, cafés, and attractions, making it a place where nature, history, cuisine, and sightseeing coexist.
15.5Km 2024-11-08
268-32 Gijanghaean-ro Gijang-eup, Gijang-gun, Busan
+82-51-509-1111
Various amenities including infinity pool
5-star hotel with various types of rooms. Ocean view and mountain view are all good choices but the most famous one is the view from the Ocean Infinity Pool toward the ocean.
15.7Km 2023-02-06
268-31, Gijanghaean-ro, Gijang-gun, Busan
+82-51-604-7222
The Eternal Journey Busan branch is located in Ananti Cove in Gijang-gun, Busan. This bookstore, the closest to the sea in Busan, has over 20,000 books on display in a 1,652m² area. Unlike other large bookstores, which mainly display best sellers or new books, Eternal Journey divides books into 55 themes so that readers can choose books that fit their taste, sensibility, and lifestyle. In addition, there are original overseas books, limited edition books that are difficult to access, and designer books where the book itself is a work of art. It is not just a place to enjoy books but also a select shop and cafe. On the other side of the select shop is a separate section for writers and designers in the Busan area, highlighting the local identity. There is also a well-equipped space for children, so it is good for the whole family to enjoy cultural life together.
16.3Km 2024-02-26
73 Yeonhwa 1-gil, Gijang-eup, Gijang-gun, Busan
Café Base, a spacious coffee shop, offers stunning views of the East Sea's blue waters. Renowned for its baked goods, all are freshly made in-house using meticulously chosen ingredients. Their signature drink is the Cinnamond, an almond latte enhanced with a topping of cream and cinnamon powder. Additionally, the Kisabok (kiwi apple peach juice) is another popular choice among patrons.
16.5Km 2019-11-20
Geumseong-dong, Geumjeong-gu, Busan
+82-51-888-3636
Geumjeongsan Mountain was created by an overflow of magma approximately 70 million years ago. Over time, rain and wind shaped the mountain to what it is now, with gentle slopes and unique rock formations. The mountain features various walking trails and historical attractions, such as Beomeosa Temple and Geumjeongsanseong Fortress.
16.8Km 2023-02-06
184, Yeonhwa 1-gil, Gijang-gun, Busan
+82-51-409-4066
Yeonhwari Hoetchon Village is located within 5 minutes by car from Daebyeon Port. Around 50 hoe (sliced raw fish) restaurants are in business around Yeonhwa Port, where visitors can enjoy the superb view of Jukdo Island. In particular, raw fish is cut in different shapes depending on the meat, and redfish is usually made thicker than white fish. White fish should be thinly sliced and soaked in cold water to fully enjoy it; as the meat shrinks, the texture is amazing. The chef's generosity and eloquence make the fish taste even more delicious and memorable.