Gijang Haenyeo Village (Yeonhwari Hoetchon Village) (기장해녀촌(연화리횟촌))

11.7Km 2023-02-06

184, Yeonhwa 1-gil, Gijang-gun, Busan
+82-51-409-4066

Yeonhwari Hoetchon Village is located within 5 minutes by car from Daebyeon Port. Around 50 hoe (sliced raw fish) restaurants are in business around Yeonhwa Port, where visitors can enjoy the superb view of Jukdo Island. In particular, raw fish is cut in different shapes depending on the meat, and redfish is usually made thicker than white fish. White fish should be thinly sliced and soaked in cold water to fully enjoy it; as the meat shrinks, the texture is amazing. The chef's generosity and eloquence make the fish taste even more delicious and memorable.

Sanseongjip (산성집)

11.8Km 2020-09-04

524, Sanseong-ro, Geumjeong-gu, Busan
+82-51-517-5546

Wild edible greens, medicinal herbs, and home grown chemical-free vegetables are used in the dishes at Sanseongjip. The menu items include heugyeomso sutbulgui (charcoal grilled black goat), ori bulgogi (duck bulgogi), tojong dak (Korean chicken), sanseong-tosanju (traditional rice wine), and pajeon (green onion pancake), which are all popular among Koreans and foreign visitors alike. The restaurant has a sports facility that occupies a 992 square meter space. There is a foot volleyball court. The restaurant is also equipped with a spacious indoor parking lot that can accommodate up to 30 vehicles.

Busan Gamcheon Culture Village (부산 감천문화마을)

11.9Km 2025-04-15

203 Gamnae 2-ro, Saha-gu, Busan

Gamcheon Culture Villiage was formed by refugees of the Korean war who built their houses in staircase-fashion on the foothills of a coastal mountain. The many alleys that cut through this community are vibrantly decorated with murals and sculptures created by the residents. Today, it is a popular attraction in Busan visited by a number of tourists every year.

Oyang Susan (오양수산)

11.9Km 2021-03-22

548-3, Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan
+82-51-721-0074

This is a famous store in Busan where you can eat fresh seafood dishes. This seafood restaurant is located in Gijang-gun, Busan. The most famous menu is grilled sea eel.