Ilyoung Bonjour (일영봉주르)
2024-02-22
248 Yuwonji-ro, Jangheung-myeon, Yangju-si, Gyeonggi-do
Ilyoung Bonjour is a restaurant located by a valley, offering an ideal setting to enjoy both a meal and water activities. Its key menu item is hanbang dakbaeksuk (whole chicken soup with medicinal herbs). It is served as a set menu that includes samgyeopsal (grilled pork belly), haemul pajeon (seafood pancake), and dotorimuk (acorn jelly salad). Amenities include an indoor swimming pool, a valley side for a refreshing dip, and a foot volleyball court. The water facilities are complimentary for guests who order a meal.
Insaeng Gogijip Butcher Shop Restaurant (인생고기집정육식당)
2024-02-07
903 Seoicheon-ro, Sindun-myeon, Icheon-si, Gyeonggi-do
Insaeng Gogijip Butcher Shop Restaurant, as its name suggests, is connected to a butcher shop. It is renowned for its low-temperature-aged Korea beef and pork, ensuring tenderness and juiciness. Customers can purchase hanu deungsim (Korean beef sirloin), handon (Korean pork), wagyu, and other meats on the first floor, and then grill them on the second floor. Standard dishes include yukhoe (beef tartare), yukjeon (pan-fried battered beef), cheonggukjang jjigae (rich soybean paste jjigae), vegetables for wraps, and various side dishes. A la carte options include hanu gukbap (Korean beef and rice soup), galbitang (galbi soup), yukhoe bibimbap (beef tartare bibimbap), and bibim naengmyeon (spicy buckwheat noodles).
Kang Minju’s Deulbap Main Branch (강민주의들밥 본점)
2024-02-07
17 Jisan-ro 22beon-gil, Majang-myeon, Icheon-si, Gyeonggi-do
Kang Minju’s Deulbap, dedicated to Korean cuisine, prides itself on using only natural ingredients. Among their signature dishes are Deulbap, which is served with cheonggukjang jjigae (rich soybean paste jjigae), seoritae dolsotbap (hot stone pot rice with black beans), and a variety of side dishes. Other notable menu items include borigulbi jeongsik (barley-aged dried yellow croaker set menu) and ganjang gejang jeongsik (soy sauce marinated crab set menu). The restaurant's Hansangcharim (set menu), featuring an array of dishes made with seasonal vegetables delivered fresh every morning at dawn, is particularly exquisite. For added convenience, all side dishes are available for refill at the self-service corner.
Hesse Garden ((유)헤세의정원)
2024-02-22
111 Hoguk-ro 550beon-gil, Jangheung-myeon, Yangju-si, Gyeonggi-do
031-877-5113
Hesse Garden is a garden-style integrated culture space named after Herman Hesse, the renowned German literary figure. The garden encompasses various facilities including Grill Hyvää, a barbecue place; Cafe Hyvää, a café and dessert spot; Nature Dog, a dog-friendly café; and Gallery H, an area for exhibitions and performances. The outdoor garden provides a splendid view, adorned with seasonal flowers and ancient trees.
Take Green Coffee (테이크그린)
2024-02-07
18 Gyeongchung-daero 1878beon-gil, Bubal-eup, Icheon-si, Gyeonggi-do
Take Green Coffee is a café featuring an outdoor garden that is enhanced with tents and a trailer house to give customers the feeling of being on a picnic. Inside, the café boasts a high ceiling and one-sided windows, creating a sense of spaciousness and openness. Its signature menu items include the vanilla cream latte, heugimja cream latte (black sesame cream latte), and Honeypresso.
Goblin (고블린)
2024-02-07
901 Seoicheon-ro, Sindun-myeon, Icheon-si, Gyeonggi-do
Goblin is a spacious café, known for its roastery and pour-over coffee. It is bathed in natural light thanks to its large windows. These windows offer a scenic view of Icheon's rice paddies and fields, adding to the café's serene ambiance. Patrons have the option to select their favorite beans, and when ordering pour-over coffee, they can also choose their preferred cup.
Café Jinri (카페진리)
2024-03-20
94 Gyeongchung-daero 2481beon-gil, Icheon-si, Gyeonggi-do
Café Jinri has gained popularity on social media for its picturesque "rice paddy view," a clever neologism that blends the words "rice paddy" and "view." Its best-selling item is the Peach Pavlova, a delightful dessert consisting of meringue cake topped with whipped cream and fresh peach slices. The fruit topping on the pavlova changes seasonally. Another crowd favorite is the Jinri Latte, which is distinguished by its topping of cream made from traditional Korean bean powder.
Core Bakery (코아양과)
2024-02-28
28 Buljonggeori-ro, Masanhappo-gu, Changwon-si, Gyeongsangnam-do
Core Bakery, a well-loved bakery in Masan, has earned fame for its delectable castella. The highlight of their offerings is the honey castella, expertly baked in a traditional cypress wood frame, resulting in a moist and indulgent treat. Complementing their signature cakes is a popular milk shake that harmonizes perfectly with their baked goods. Crafted from the bakery's unique blend of powder, this milkshake is celebrated for its clean and refreshing taste.
Buchuguksu Jeonmunjeom (양주골 부추국수 전문점)
2024-02-22
394-12 Mansong-ro, Yangju-si, Gyeonggi-do
Buchuguksu Jeonmunjeom is a restaurant specializing in a variety of chives-based dishes. The restaurant's entire menu items, such as noodles, mandu, and pancakes, feature chives. Its remarkably flavorful dishes have earned it a long-standing favorite status among patrons. Highlight dishes include buchu bibimguksu (spicy noodles with chives), buchu janchiguksu (chive banquet noodles), and buchujeon (chive ancake). Additionally, the place also sells handmade noodles, broth, and spicy sauces.
Bokhee Snack House (창동복희집)
2024-03-27
21-1 Dongseobuk 14-gil, Masanhappo-gu, Changwon-si, Gyeongsangnam-do
Bokhee Snack House is a Korean restaurant located near the Odongdong Culture Square in Changwon. Its star menu item is the jeontong danpatjuk (sweet red bean porridge), meticulously crafted from boiled red beans and sugar. Renowned for its dedication to handmade red bean dishes, the restaurant also presents a diverse array of Korea's all-time favorite snacks like gimbap and tteokbokki. Its popularity has surged after being featured on TV programs, attracting many visitors.
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