Udon Maru (우돈마루)

Explanation

Udon Maru is a restaurant specializing in samgyeopsal (pork belly). Their pork belly is uniquely grilled on a hot iron caldron lid, accompanied by bean sprout salad and mushrooms, enhancing its flavor. The lunch highlight is the Korean buffet, offering a main dish, a variety of 10 standard side dishes that change daily, a soup, and sikhye (sweet rice punch).


Inquiry

042-222-1262


Homepage

http://udonmaru.cityfood.co.kr/


Information Use

Representative menu : Saeng samgyeopsal (Grilled pork belly)

Contact and Information : +82-42-222-1262

Business hours : 11:00-21:00

Parking facilities : Available

Day off : Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays

Handling menu : Chadolbagi (Griiled beef brisket), Saeng moksal (Grilled pork neck)


More information

Restrooms
Available

Location

B1, 50 Mokjung-ro, Jung-gu, Daejeon