The Story Course of the Historical and Cultural Street of the Open Trade Port - 1 hr course ([인천 개항 누리길] 1시간 코스) - Area information - Korea travel information

The Story Course of the Historical and Cultural Street of the Open Trade Port - 1 hr course ([인천 개항 누리길] 1시간 코스)

19.6Km    2023-01-12

269, Jemullyang-ro, Jung-gu, Incheon
+82-32-440-4055

The Story Course of the Historical and Cultural Street of the Open Trade Port is a course that showcases the history and culture of the pork opening over 100 years ago. Started in 2006, the walking course takes participants through historical buildings and attractions including Jayu Park, The first Bank, 5.8 Bank, Chinatown and more. There are three different courses varying by time with one hour course taking participants from Incheon Station to Chinatown and Samgukji Mural Street, Jayu Park, Jemulpo Club, Incheon Modern Architecture Museum, and finishing at Korean-Chinese Cultural Center.

Wolmi Sea Train (월미바다열차)

19.6Km    2024-04-21

269 Jemullyang-ro, Jung-gu, Incheon

Wolmi Sea Train is Korea's longest urban tourist monorail, stretching over 6.1 kilometers. The train travels at an average speed of 9 kilometers per hour, taking 42 minutes to complete one loop around Wolmido. The tracks are located between 7 and 18 meters off the ground, offering a view over all Wolmido has to offer. The views out over the sea are especially beautiful at sunset.

Sinseung Banjeom (신승반점)

Sinseung Banjeom (신승반점)

19.7Km    2024-12-19

인천광역시 중구 차이나타운로44번길 31-3

This restaurant, run by the granddaughter of Gonghwachun’s founder Woo Hee-gwang, is best known for its signature yuni-jjajang—a sweet, savory sauce made with minced meat and vegetables, served separately from the noodles, similar to ganjjajang, and topped with a sunny-side-up fried egg. Other popular dishes include the chewy chapssal tangsuyuk (deep-fried pork in a sweet rice batter with sweet and sour sauce) and the samseon haemul nurungjitang (a three-delicacy sizzling rice soup with seafood).4

YH Korea Inc. (와이에이치코리아 주식회사)

19.8Km    2025-10-23

#2211, Cheongna Cube Signature 1st Officetel, 10 Cheongna hannae-ro 100beon-gil, Seo-gu, Incheon

KanHair supports Japanese clients in receiving hair transplantation procedures in Korea with peace of mind.
Through our entities in both Japan and Korea, we handle the entire process—from consultation reservations, treatment planning, and document guidance before departure, to full assistance during the client’s stay in Korea, including hospital accompaniment, professional interpretation, and airport/hotel transfers. We also provide aftercare and follow-up consultations, ensuring support from start to finish.

Jjajangmyeon Museum (짜장면박물관)

Jjajangmyeon Museum (짜장면박물관)

19.8Km    2024-12-23

56-14 Chinatown-ro, Jung-gu, Incheon

Jjajangmyeon Museum is built in the former building of Gonghwachun, the official birthplace of jjajangmyeon, a food people of all ages love. Gonghwachun operated in this old-fashioned brick building until 1983, and the building was renovated as Jjajangmyeon Museum. It is the first jjajangmyeon-themed museum in Korea and consists of six permanent exhibition rooms and one special exhibition room. Visitors can see the birth and transformation of jjajangmyeon at a glance and the different types and recipes of jjajangmyeon. The special exhibition room presents exhibitions on a variety of topics every year. The reproduction of Gonghwachun’s original reception room and kitchen as well as the exhibition of how the metal delivery box changed over the years are also interesting.

Mandabok (만다복)

19.8Km    2024-12-19

인천광역시 중구 차이나타운로 36 만다복

This restaurant offers baengnyeon jjajang (meaning “hundred-year jjajang”), a traditional style of hayan jjajang, or old-fashioned black bean sauce noodles. The dish features noodles topped with a soy sauce-based sauce along with pork, seafood, and vegetables.

Taehwawon (태화원)

Taehwawon (태화원)

19.8Km    2024-12-02

10 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Now in its third generation, this Korean-Chinese restaurant, established in 1926, is one of the earliest in Incheon Chinatown and is renowned for preserving traditional flavors. Its signature Incheon Hyangto Jjajang (Incheon-style black bean sauce noodles) is crafted with the restaurant's own chunjang and seasonal ingredients, offering a richer, deeper taste than jjajangmyeon made with store-bought sauce. The restaurant also offers a vegetarian menu.

Hanjungwon (한중원)

Hanjungwon (한중원)

19.8Km    2024-01-04

12 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Hanjungwon is a Chinese-style garden built to commemorate the establishment of diplomatic relations between Korea and China, making it a great place to rest after looking around Chinatown. It was created with the motif of the garden style of the Suzhou region in the mid and late Qing Dynasty. Plants native to China are planted, such as bamboo, roses, and peonies, giving it an exotic atmosphere. There are human figures wearing traditional Chinese costumes on both sides of the entrance, making it a famous photo zone.

The Beautiful House With Sunset (노을내리는아름다운집)

The Beautiful House With Sunset (노을내리는아름다운집)

19.9Km    2024-12-23

933-1 , Samsannam-ro, Ganghwa-gun, Incheon
+82-32-933-9677

Beautiful Sunset House in Seongmodo, Ganghwa Island is an old-fashioned pension with log-built interiors and hardwood furniture. All rooms have a terrace with fine sea views, with perhaps the best view of the superb South Sea sunsets offered by the pension’s own Casa Mia Sunset cafe. Residents can also enjoy the sunset while outdoor dining in the barbecue area, while a short seaside promenade from the pension’s Sunset Garden leads quickly to the sea, where visitors can dig for crabs and clams in the tidal flats. Seokmodo Mineral Hot Springs is a 10-minute walk away.

Incheon Chinatown (인천 차이나타운)

Incheon Chinatown (인천 차이나타운)

19.9Km    2025-10-23

20 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Incheon's Chinatown came into being with the opening of Incheon Port in 1883 and Incheon's designation as an extraterritoriality of the Ching dynasty in the following year. In the past, the area held many stores trading goods imported from China, but currently most Chinese businesses in the area are restaurants. Today, the residents of Chinatown are mostly 2nd or 3rd generation Chinese, descendents of the early Chinese settlers. The area harbors many of the flavors of China, while the traditional culture of the first generation is preserved.