10.3 Km 12927 2022-09-26
Geonip-dong, Jeju-si, Jeju-do
+82-64-728-4412
Running across from Dongmun Market in Jeju City, Sanjicheon Stream is home to a rich array of freshwater fish (e.g. sweetfish, gray mullets, Amur goby, and carps). In summer, it attracts hundreds of thousands of anglers as well as children.
The port, downstream from Sanjicheon Stream, is renowned for picturesque views of fishing boats, egrets, and seagulls. A restored Chinese sailing vessel is exhibited at the end of the stream for visitors. Along the stream are walking paths, a park, and music fountains, in which Sanjicheon Art Festival and a slew of cultural events and performances are held every summer and winter, attracting many visitors.
10.5 Km 126457 2024-05-17
20 Gwandeok-ro 14-gil, Jeju-si, Jeju-do
+82-64-752-3001
Dongmun Traditional Market, steeped in history, stands a quintessential market of Jeju Island. Together with the adjacent Dongmun Traditional Fish Market, it forms the core of Jeju’s most significant and expansive permanent market, established right after Korea’s liberation in August 1945. Originally the island’s only permanent marketplace and a hub for its commercial activities, the market was relocated to its present site after a devastating fire in March 1954. It offers an array of goods such as vegetables, fruits, seafood, medicinal herbs, grains, and clothing. Known for its fresh catch, the market is a go-to place for seafood lovers, offering delicacies like sliced raw cutlassfish at reasonable prices. It’s also gaining popularity for its innovative dishes, including samhap (skate, pork, and kimchi combo) served with rice and abalone intestines, as well as tteokgalbi (grilled galbi patties) accompanied by whole abalone.
10.5 Km 0 2024-04-16
64, Gwandeok-ro, Jeju-si, Jeju-do
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10.5 Km 0 2024-04-17
62-1, Gwandeok-ro, Jeju-si, Jeju-do
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10.5 Km 15848 2024-03-18
22-1 Seobudu-gil, Jeju-si, Jeju-do
+82-64-722-4584
Haejin Hoetjip is a restaurant located on the breakwater of the western pier at Jeju Port. Its signature dish is gumunjaengi (also known as neungseongeo or sea bass), a delicacy unique to Jeju. In addition to this, the restaurant offers a variety of fresh hoe (sliced raw fish) including chamdom (sea bream) and dageumbari (sawedged perch). Diners on the second and third floors can enjoy views of the Jeju sea. Haejin Hoetjip is a popular spot for both locals and visitors.
10.5 Km 0 2024-04-19
11F, 62, Gwandeok-ro, Jeju-si, Jeju-do
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10.6 Km 0 2024-04-22
15, Gwandeok-ro 15-gil, Jeju-si, Jeju-do
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10.6 Km 0 2024-04-19
19, Jungang-ro 7-gil, Jeju-si, Jeju-do
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