14.8Km 2024-01-30
17, Iljik-ro, Gwangmyeong-si, Gyeonggi-do
LOTTE Shopping Mall Gwangmyeong Branch provides new and enjoyable experiences every day. Visitors can enjoy shopping here, filled with reasonable prices, attractions, food and entertainment.
14.8Km 2024-06-28
3F, 17, Iljik-ro, Gwangmyeong-si, Gyeonggi-do
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14.9Km 2020-07-10
162, Sohyang-ro, Bucheon-si, Gyeonggi-do
+82-32-625-4842
Located in Jung-dong, Wonmi-gu, Bucheon-si, Gyeonggi-do, Bucheon Park has the title of being the first Neighborhood Park in Korea. The park also has a title of Poetry Monument Park with monuments inscribed with poems within the park. Visitors can enjoy various facilities at the park such as walking around a large pond and fountain located at the center of the park, as well as gate ball court, outdoor concert hall, tower of Bucheon and more. The trees that fill the park make it feel like you are walking in an arboretum. The park has two themes with “Tree and Grass” on the western part of the park including the Peach Hill, and “Water” on the eastern part of the park with fountains and pond.
14.9Km 2021-08-02
5-6, Ori-ro 347beon-gil, Gwangmyeong-si, Gyeonggi-do
+82-2-898-0505
The Chunghyeon Museum preserves the legacy of the respected scholar Ori Lee Wonik. The museum's logo is inspired by the scholar's signature on a letter that he wrote four years before his death, addressed to his son Lee Uijeon, grandson Lee Suyak, and successive descendants. Visitors can see various artifacts and ruins related to Lee Wonik.
14.9Km 2024-04-22
535, Gyeongin-ro, Bucheon-si, Gyeonggi-do
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15.0Km 2021-01-27
57, Uhyeon-ro 67beon-gil, Jung-gu, Incheon
+82-32-832-3031
Dongincheon Samchi Street is located in front of Dongincheon Station in an alley to the side of Incheon Educational and Cultural Center for Students. The street became connected samchi, or grilled seerfish, over 40 years ago with the opening House of Inha, a home-style restaurant. Originally, the street was not known for samchi, but it became one of the most popular menus at the restuarant, with many other shops in the area following in this trend. In 2002, it was designated as the grilled seerfish street and a signboard was put up at the street entrance. Currently, there are about a dozen grilled seerfish restaurants lining the street, and each restaurant has a unique signboard of its own. The fish are imported from New Zealand, and each restaurant offers a distinct taste resulting from different grilling methods and sauces. The restaurants also sell a variety of appetizers and side dishes at affordable prices.
15.0Km 2024-02-16
57 Uhyeon-ro 67beon-gil, Jung-gu, Incheon
Inhauijip, established in 1968, is a beloved local fixture and is credited as the origin of Dongincheon Samchi (spotted mackerel) Street. Its standout dish is samchigui (grilled spotted mackerel), featuring thick slices of spotted mackerel grilled to achieve a crispy exterior and tender interior. This dish's rich flavor has won over a loyal customer base. Additionally, the Inhauijip Course, which includes sundubu jjigae (soft bean curd jjigae), is another crowd-pleaser among patrons.
15.0Km 2021-07-22
24-1, Yeonanbudu-ro, Jung-gu, Incheon
+82-32-765-4169
The Gwanghwado and Incheon areas are known for their plentiful catches of baendaengi (large-eyed herring). After a little street started specializing in serving baendaengi some 30 years ago, the fish has continued to grow in popularity.
Located in Guwol-dong, across from the Incheon Culture & Arts Center, Baendaengi Street has expanded, and so has the variety of dishes served. Visitors can try baendaengi prepared sashimi-style, roasted, or in a spicy soup. For this particular species of herring, locals believe the flavor is best in March and April when they grow to their largest size. Salted Baendaengi also makes an excellent side-dish for Korean meals.
* Baendaengi is one of many types of small prey fish referred to as ‘Soeo’ for their fierce struggle in fishing nets. Soeo have internal organs that are proportionally smaller than other species of fish and are known for their feisty nature. These attributes are thought to signify a stress-filled life, which is why many Koreans refer to narrow-minded or hot-tempered people as ‘baendaengi.’
15.0Km 2023-11-15
Hwapyeong-ro, Dong-gu, Incheon
The first naengmyeon restaurant to open in Hwapyeong-dong did so in the early to mid-70s. It wasn't until the early 2000's that the area saw an influx of over 20 naengmyeon restaurants. These days, visitors can choose from 13 restaurants. In the beginning, the servings here were all the standard found anywhere else in Korea. However, many of the factory workers in the area would come here, and ask for additional servings during their lunch break. Eventually, the restaurants began to serve larger sizes, naturally leading to the use of a large bowl to one similar to what people would use when washing their faces. Another specialty of the naengmyeon here is the addition of yeolmu kimchi (young summer radish kimchi). Many restaurants also offer free, unlimited refills on noodles.
15.0Km 2020-08-05
70, Yeonanbudu-ro, Jung-gu, Incheon
+82-32-777-1330
Yeonan Pier is the starting point for all coastal passenger ships bound for the numerous islands in the western sea. The nearby Incheon Fish Market is always bustling with people who come to buy fresh fish and pickled fish at reasonable prices. Also located near the pier is the sliced raw fish market operated by the Marine Products Association. The southern quay is where boats and ships leave for sea fishing. The ships here are also available for rent for various purposes so events like reunions and seminars can be held aboard ship.