8.9Km 2024-04-18
212, Yeonhui-ro, Seodaemun-gu, Seoul
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8.9Km 2024-04-19
188, Seokcheon-ro, Bucheon-si, Gyeonggi-do
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8.9Km 2021-03-29
338, Eungam-ro, Eunpyeong-gu, Seoul
+82-2-352-2414
It is a favorite restaurant among local residents. The best menu at this restaurant is jumbo sized pork cutlet. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.
8.9Km 2019-10-02
23, Yeonhui-ro 26-gil, Seodaemun-gu, Seoul
+82-2-3144-2578
Yuu is a fusion dining restaurant that offers gonowada (salted sea cucumber innards), one the
three major gourmet dishes. The restaurant offers a wide variety of a la carte
items, and in partnership with Jo Seon-Ok culinary research center in Japan, strives
to produce savory and top-notch meals for its customers.
Among the diverse gourmet menu the restaurant offers, the most popular dishes include tuna tataki & gonowada and santen sasimi (assorted sliced raw fish). Also prepared and offered are simple
a la carte dishes including charcoal barbeque, grilled dishes on a sizzling iron plate, nabe, ponzu, a la carte, special delicacies. The restaurant is 231.4 ㎡ (70 pyeong) in floor size and has tatami rooms
for the full enjoyment of savory liquor and gourmet meals. Yuu also has a large room for group meetings and business dinners.
8.9Km 2021-03-27
34, Gukjegeumyung-ro 8-gil, Yeongdeungpo-gu, Seoul
+82-2-784-0879
It is a restaurant frequented by office workers. The best menu at this restaurant is grilled skewers. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
8.9Km 2021-03-25
30, Daerim-ro, 23-gil, Yeongdeungpo-gu, Seoul
+82-2-834-8855
It is a place where you can enjoy a variety of unique Chinese dishes. This restaurant's signature menu is boiled dumpling. This Chinese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul.
8.9Km 2024-04-23
142, Eunpyeong-ro, Eunpyeong-gu, Seoul
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9.0Km 2024-04-18
121, Sinchon-ro, Seodaemun-gu, Seoul
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9.0Km 2019-04-10
50-7, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-392-0302
Wan Chai is a Chinese restaurant with a name meaning "spicy," and is a must-visit for those who love spicy food. Rather than the original spicy Chinese Sichuan cuisine, a small amount of Korean spices have been added to create even better tasting dishes.
The most popular item on the menu is a large plate of reddened mussels known as the Extra Spicy Stir-fried Mussels. The dish is a mixture of spicy red peppers, garlic, and spicy sauce, stir-fried to perfection. Many customers also come in for the gul jjamppong (spicy noodle soup with oysters). Even the jajangmyeon (noodles in black bean sauce) tastes great here, with clean-tasting black soy bean sauce. Finally, for dessert, lychee is served, a unique treat to finish off a meal at Wan Chai.
9.0Km 2024-04-17
54, Myeongmul-gil, Seodaemun-gu, Seoul
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