13.7Km 2024-06-27
119, Dongan-ro, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-06-27
119, Dongan-ro, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-06-27
119, Dongan-ro, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-06-26
119, Dongan-ro, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-06-27
119, Dongan-ro, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-06-27
119, Dongan-ro, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-04-19
20, Simin-daero 160beon-gil, Dongan-gu, Anyang-si, Gyeonggi-do
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13.7Km 2024-10-29
32 Gangnam-daero 102-gil, Gangnam-gu, Seoul
A cafe where you can experience digital drawing
It is a cafe with the concept of a vacation resort with an atmosphere that makes you feel like you are in a Southeast Asian resort. The upbeat atmosphere with rattan furniture placed here and there is always popular enough to be fully booked. The Wacom Lounge on the 3rd floor is a space where ‘Wacom One’, optimized for webtoon creation, is installed. Anyone can use it, and you can experience digital drawing, editing, and correction with the 'Wacom One' tablet.
13.7Km 2024-03-18
94-1 Samcheong-ro, Jongno-gu, Seoul
+82-2-735-7355
Dal Café is a café located in Bukchon Hanok Village, housed within a traditional Korean hanok. "Dal" means "moon" in Korean. The café is designed with lighting fixtures that give the impression of the moon hanging on the wall, making it a perfect spot for photography. The signature menu item here is the traditional Korean shaved ice with topping served in a traditional pot.
13.7Km 2024-03-08
35-7, Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2263-5554
This is a seafood restaurant specializing in Ganjanggejang (Soy sauce marinated crab). The crab is plump and seasoned to perfection, making it an excellent accompaniment to steamed rice. The restaurant’s Gulgukbap (Oyster and rice soup), a winter favorite, is enhanced with seaweed fulvescens, which is rich in vitamins and iron, making it beneficial for those suffering from anemia. Side dishes include Cheongpomukmuchim (Mung bean jelly salad), Kimchi, and Kongnamulmuchim (Bean sprout salad). Another popular item on the menu is the spicy Agutang (Monkfish soup), filled with springy monkfish.