Omega - Hyundai Mokdong Branch [Tax Refund Shop] (오메가 현대 목동점) - Area information - Korea travel information

Omega - Hyundai Mokdong Branch [Tax Refund Shop] (오메가 현대 목동점)

13.9Km    2024-04-18

257, Mokdongdong-ro, Yangcheon-gu, Seoul

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Jungin Myeonok Main Store (정인면옥 본점)

Jungin Myeonok Main Store (정인면옥 본점)

13.9Km    2024-03-15

1F, 10 Gukhoe-daero 76-gil, Yeongdeungpo-gu, Seoul
+82-2-2683-2615

Jungin Myeonok, situated near Yeouido Hangang Park, is a culinary destination specializing in Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). The restaurant offers two types of naengmyeon: the traditional Pyeongyang naengmyeon, which combines buckwheat with starch for a chewier texture, and sunmyeon, crafted purely from buckwheat. Both varieties are served in a deep, flavorful meat broth, complemented by the springy texture of the noodles, providing an authentic and satisfying dining experience.

Gaetmaeul (갯마을)

Gaetmaeul (갯마을)

13.9Km    2016-09-23

248, Ichon-ro, Yongsan-gu, Seoul
+82-2-798-5655, +82-2-798-1655

Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.

Yeou Gamjatang(여우감자탕)

Yeou Gamjatang(여우감자탕)

14.0Km    2020-12-07

180 Dangsan-ro Yeongdeungpo-gu Seoul
+82-2-2672-2128

It is a soup made by boiling various vegetables and pork backbone. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is pork back-bone stew.

Mediwin Co., Ltd. (주식회사 메디윈)

14.0Km    2025-07-29

(#1111, Korea Business Center), 309 Gangnam-daero, Seocho-gu, Seoul

Mediwin has worked with the best hospitals in Korea to promote medical tourism and international patients. 

For severe international patients, we collaborate with Asan Medical Center and Seoul St. Mary's Hospital, and we serve patients through all specialties: ophthalmology, plastic surgery, dermatology, dentistry, internal medicine, and medical checkups, etc.

We always strive to help Mongolian patients choose the right hospital for their conditions and secure the best medical care.
We founded the company to promulgate Korea's medical excellence across the world.

We offer medical and general tourism services and have extensive experience serving Mongolian visitors.
We hope you will find the best medical experience at Mediwin, Co., Ltd. Thank you.

Meal Top Hyundai Department Sotre Mok-dong(밀탑 현대백화점목동)

Meal Top Hyundai Department Sotre Mok-dong(밀탑 현대백화점목동)

14.0Km    2020-12-21

257 Mokdongdong-ro Yangcheon-gu Seoul
+82-2-2163-1677

It is the original milk bingsu (iced milk flakes) restaurant. This restaurant's signature menu is shaved ice with red bean topping. This cafe is located in Yangcheon-gu, Seoul.

Olive Young - Ansan Choji Branch [Tax Refund Shop] (올리브영 안산초지점)

14.0Km    2024-06-27

56, Gwangdeok 1-ro, Danwon-gu, Ansan-si, Gyeonggi-do

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Olive Young - Suwon Jeongja Branch [Tax Refund Shop] (올리브영 수원정자)

Olive Young - Suwon Jeongja Branch [Tax Refund Shop] (올리브영 수원정자)

14.0Km    2024-04-19

80, Daepyeong-ro, Jangan-gu, Suwon-si, Gyeonggi-do

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Didim Saenggogichon Gamjatang(디딤생고기촌감자탕)

Didim Saenggogichon Gamjatang(디딤생고기촌감자탕)

14.0Km    2021-04-19

11, Dangsan-ro, 41-gil, Yeongdeungpo-gu, Seoul
+82-2-6268-9000

It is a soup made by boiling various vegetables and pork backbone. This restaurant's signature menu is pork back-bone stew. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Migami (미가미)

14.0Km    2019-11-20

331, Gangnam-daero, Seocho-gu, Seoul-si
+82-2-522-6522

Migami is a Japanese restaurant specializing in fresh sashimi. Popular dishes on the menu include seasonal fish, sashimi, grilled eel, abalone soup, puffer fish, noodles and fried seafood platters. The restaurant has private rooms for groups of 4, 6 or 10 people, as well as banquet rooms that can each accommodate up to 50 people.