Innisfree - Hongdae Branch (No. 3) [Tax Refund Shop] (이니스프리 홍대3호) - Area information - Korea travel information

Innisfree - Hongdae Branch (No. 3) [Tax Refund Shop] (이니스프리 홍대3호)

Innisfree - Hongdae Branch (No. 3) [Tax Refund Shop] (이니스프리 홍대3호)

1.2Km    0     2024-04-17

1F, 12, Yanghwa-ro 18-gil, Mapo-gu, Seoul

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Jin Jin (진진)

1.2Km    1     2017-02-16

123, Jandari-ro, Mapo-gu, Seoul

Jin Jin is a traditional Chinese cuisine restaurant operated by Chef Wang Yuk Sung, an expert in Chinese culinary arts for 40 years. Jin Jin originally began with the chef's passion to spread the taste of traditional Chinese cuisine to the public and train other chefs. Located in Seogyo-dong, Jin Jin offers menus at reasonable prices.

Stylenanda - Hongdae Branch [Tax Refund Shop] (스타일난다 홍대)

Stylenanda - Hongdae Branch [Tax Refund Shop] (스타일난다 홍대)

1.2Km    0     2024-04-17

23, Wausan-ro 29da-gil, Mapo-gu, Seoul

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Manjok Ohyang Jokbal Hongik Univ.(만족오향족발 홍대)

Manjok Ohyang Jokbal Hongik Univ.(만족오향족발 홍대)

1.2Km    43     2024-03-20

191 Donggyo-ro Mapo-gu Seoul
+82-2-323-1233

Located near Hongik Univ. Station, Manjok Ohyang Jokbal is said to be one of the top three jokbal (braised pigs' feet) restaurants in Seoul. Their signature dishes are manjog ohyang jokbal (braised five-spice pigs' feet), jokbal and jaengban guksu (jumbo sized buckwheat noodles) set menu. Manjok ohyang jokbal is made with pigs' feet marinated in five different sauce flavors, giving it a chewy texture and rich flavor. Bul jokbal (spicy braised pigs' feet) is a popular dish that can be paired with bossam (kimchi cabbage wraps with pork) or jokbal as a half and half set menu. 

Alternative Space Loop (대안공간 루프)

Alternative Space Loop (대안공간 루프)

1.2Km    17448     2021-01-22

20, Wausan-ro 29na-gil, Mapo-gu, Seoul
+82-2-3141-1377

Alternative Space Loop (also known as the “Loop”) is one of few alternative space in Korea, opened in February, 1999. It is a non-profit gallery that provides exhibition space and support programs for young and promising artists, and is currently being supported by the Ministry of Culture, Sports and Tourism and the Korea Arts & Culture Education Service. Since opening, many exhibitions and performances are held every year, and the space has also engaged in diverse international exchanges such as Tirana Biennale and was invited to the Gwangju Biennale as an alternative art space in 2002.

Troubadour - Hongdae Branch [Tax Refund Shop] (트루바두르 홍대)

Troubadour - Hongdae Branch [Tax Refund Shop] (트루바두르 홍대)

1.2Km    0     2024-04-18

F1, F2 (Donggyo-dong), 137, Eoulmadang-ro, Mapo-gu, Seoul

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Idaepo Sagolbudaejjigae (이대포사골부대찌개)

Idaepo Sagolbudaejjigae (이대포사골부대찌개)

1.2Km    59     2021-03-30

12, Wausan-ro 29ra-gil, Mapo-gu, Seoul
+82-2-322-6502

This is a place where you can enjoy broth cooked with beef bone and fresh vegetables. The best menu at this restaurant is beef loin and sausage stew. A sausage stew specialty restaurant located in Mapo-gu, Seoul.

Hongik Pharmacy [Tax Refund Shop] (홍익약국)

Hongik Pharmacy [Tax Refund Shop] (홍익약국)

1.2Km    0     2024-06-28

7, Yanghwa-ro 18-gil, Mapo-gu, Seoul

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Carlyn - Hongdae Branch [Tax Refund Shop] (칼린 홍대)

Carlyn - Hongdae Branch [Tax Refund Shop] (칼린 홍대)

1.2Km    0     2024-04-23

2F, 10, Docheong-ro, Yeongtong-gu, Suwon-si, Gyeonggi-do

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Wonhalmeoni Bossam Hongik University Station (원할머니보쌈 홍대역)

Wonhalmeoni Bossam Hongik University Station (원할머니보쌈 홍대역)

1.2Km    150     2024-03-19

10 Yanghwa-ro 18an-gil, Mapo-gu, Seoul
+82-2-338-5356

Wonhalmeoni Bossam is a bossam (kimchi cabbage wraps with pork) specialty restaurant located near Hongik University Station. Bossam is a dish where boiled pork is eaten with kimchi and various leafy vegetables. In winter, they offer a special dish called eorigul bossam (oyster wraps with pork), which is made with pork boiled with seasoned oysters. They also serve jokbal (braised pigs' feet) and yangnyeom jaengban bibim memilmyeon (jumbo spicy buckwheat noodles).