4.2Km 2024-04-23
42, Dangsan-ro, Yeongdeungpo-gu, Seoul
-
4.3Km 2021-03-25
1, Dosin-ro, 65-gil, Yeongdeungpo-gu, Seoul
+82-2-882-9292
This is a place that sells directly prepared pork cutlet every day. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is pork cutlet.
4.3Km 2024-04-17
Store #102, 1F MBC Broadcastin Station Shopping Center, 267, Seongam-ro, Mapo-gu, Seoul
-
4.3Km 2023-01-17
189-1, Tongil-ro, Seodaemun-gu, Seoul
Yeongcheon Market, which was formed in the 1960s near Dongnimmun Gate in Seodaemun-gu, is a marketplace with over 50 years of history and tradition, once famous as one of the largest rice cake wholesale markets in Seoul. It is set up near a residential district, which makes it one of the city's most notable street-style traditional markets that nearby residents frequently visit. The city of Seoul selected the area surrounding 38 Yeongcheonsijang-gil, Seodaemun-gu as the "Future Heritage of July" in 2021.
It is a large-scale traditional market that currently features around 198 stores, and it is well-known for its various foods and snacks such as tteokbokki and twisted donuts sold at about 40% of all shops.
4.3Km 2020-03-26
447-1, Cheongpa-ro, Jung-gu, Seoul
+82-2-362-1891
Yakhyeon Catholic Church was established as a result of Korea gaining religious freedom in the 23rd year of King Gojong’s reign (1886) and the subsequent increase of the Catholic population. In 1891, Myeongdong Cathedral's head priest Doucet laid down the foundation stone in Hap-dong. Coadjutor bishop Coste was in charge of design and construction and the building was eventually completed in 1892. The church was named after "Yakjeonhyeon," or a hill of medicinal herbs. This is because the place where the church is located was once a hilly area covered with medicinal herbs. Later on, Yakjeonhyeon was shortened to Yakhyeon and it became the name of the hilly area between Malli-dong and Seoul Station.
Yakhyeon Catholic Church was the first Western-style church ever built in Korea. It's Gothic architecture features a 12-meter-wide and 32-meter-long cruciform construction with low arched windows and a pointed-arch entrance gate.
4.3Km 2021-01-22
674, Nodeul-ro, Dongjak-gu, Seoul
+82-2-2254-8000
Opened in 1927 on Uiju-ro Street next to Seoul Station, Noryangjin Fishery Market is one of Korea's largest seafood markets. It was moved to the newly constructed building in 1971 in Noryangjin with the Fisheries Cooperative Association taking over the market to promote the fishing industry as well as increase fishing income in 2002. In addition, they started modernizing projects that made Noryangjin Fishery Market a leading fishery market in Korea. The market handles about 50% of metropolitan volume and trades 250 to 300 tons of fishery products every day. The prices of fishery products are decided according to quantity so one is recommended to visit the official website to check the bid. General retail prices are 10 to 20% higher than the auction prices. The market is a mix of wholesale and retail stores and has a lively atmosphere, especially in the early morning from 1 a.m. to 3 a.m., when the live fish auction takes place.
4.3Km 2021-04-19
8, Dosin-ro, 68-gil, Yeongdeungpo-gu, Seoul
+82-2-833-1388
It is a charcoal-grilled meat specialty store that has been around since 1995. This restaurant's signature menu is grilled boneless beef ribs. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
4.3Km 2021-03-25
34, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2637-7757
It is a place where you can enjoy fresh seafood dishes. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is assorted sliced raw fish.
4.3Km 2021-03-26
34, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2633-5201
It is a store that uses natural ingredients. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is grilled pork small intestine/grilled beef small intestine.
4.3Km 2020-04-16
107-39, Tongil-ro, Seodaemun-gu, Seoul
+82-2-364-9838
Sajo Tuna is the perfect restaurant for tuna lovers. It serves fresh tuna served in varied styles to visitors. Chamdarangeo (bluefin tuna) Special Menu consists of the highest-grade tuna cuts along with unique decorations. Also, the standard menu includes gamasal gui (grilled tuna kama), braised tuna head, grilled tuna, and pan-fried tuna. In-house alcoholic drinks such as baengnyeoncho ju (perilla seed and prickly pear liquor) and insam sansuyu ju (ginseng and cornelian cherry liquor) are offered, making this restaurant more outstanding.