5.7Km 2020-04-02
118, Changuimun-ro, Jongno-gu, Seoul
+82-2-2148-1822
Changuimun Gate was often called Jahamun Gate. It was one of four mini-gates in the north surrounding the walled city of Hanyang (Seoul) during the Joseon dynasty. After the closure of Sukjeongmun Gate, one of the four main gates, Changuimun Gate became a favorite north gate. Hence, people also called Changuimun the North Gate. It is the only gate among four mini gates that is still in its original state. Although it is small, almost 50m² in terms of size, it looks very firm and sturdy. While Dongsomun Gate, another of the four mini gates, is decorated with a phoenix, Changuimun Gate is adorned with a wooden chicken along its rafters. The reason behind the wooden chicken was that the chicken was believed to be the nemesis of the centipede. People believed that installing the wooden chicken was important to overcome the harmful spirit of the centipede.
5.7Km 2024-04-18
344, Omok-ro, Yangcheon-gu, Seoul
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5.7Km 2021-12-29
19, Samcheong-ro 5-gil, Jongno-gu, Seoul
+82-2-736-5385
Châtaigne is a French restaurant housed in a charming hanok (traditional Korean house) that was remodelled to accommodate dining tables and chairs. Châtaigne uses seasonal ingredients to create a simple and unique French course meal.
5.7Km 2024-03-06
12 Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648
Jaha Sonmandu is a mandu specialty restaurant located in Buam-dong. Their signature dish is mandu guk (mandu soup), which features dumplings filled with beef, pork, mung beans, and bean curd, boiled in a clear broth. The chewy mandu skin and the clean-tasting broth, flavored with homemade soy sauce, are highlights of the dish. Housed in a renovated residential building, the restaurant offers a refined yet homey atmosphere for dining. Through the windows, diners can enjoy a refreshing view of Inwangsan Mountain.
5.7Km 2024-03-15
19, Eulji-ro 13-gil, Jung-gu, Seoul
+82-2-2274-1040
Located in Euljiro Nogari Alley, Manseon Hof is a beer bar. The place is bustling late at night with people drinking beer and eating snacks like nogari (dried young pollack) and fried chicken at sidewalk tables. It is a great place to enjoy a cold draft beer and grilled dried young pollack dipped in spicy sauce and mayonnaise. Golbaengi muchim (sea snail salad) and gyeran mari (rolled omelet) are also other popular accompaniments.
5.7Km 2024-03-04
Cheongun-dong, Jongno-gu, Seoul
+82-2-765-0297
Bugaksan Mountain is the mountain that one can see behind the Gyeongbokgung Palace and the Cheong Wa Dae to the north. Hanyangdoseong, the city wall that surrounded the historic capital of Hanyang, was built by connecting the ridges of this mountain. These walls can still be found today, having been preserved quite well. Different trails weave through the area along the Hanyangdoseong, the Seoul City Wall, and one can visit these trails at night as well. Bugak Skyway is a road that connects Changuimun Gate to Jeongneung Royal Tomb, and one can get a great view of Seoul’s city center from the Palgakjeong Pavilion on Bugak Skyway.
5.7Km 2024-01-30
19-7 Bukchon-ro 5-gil, Jongno-gu, Seoul
Aromind is a perfume workshop that offers a perfume-making experience with a professional perfumer in a quiet hanok building. Visitors can create their own one-of-a-kind perfume by choosing three out of 30 different scent options that change on a seasonal basis. A perfume one-day class is held for one to eight people for one to one and a half hours. The fee for the experience includes a 50 ml product and a 10 ml sample. They also offer the class in Korean with English interpretation when there non-Korean speaking participants. Aromind is the perfect place to create your own scent to associate your memory of Korea.
5.7Km 2021-03-20
34, Donhwamun-ro, 5-gil, Jongno-gu, Seoul
+82-2-3675-0191
A place that’s popular among workers for group dinners. This restaurant's signature menu is grilled skin-on pork belly. This Korean dishes restaurant is located in Jongno-gu, Seoul.
5.7Km 2024-03-15
276, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-848-2440
Opened in 1990, Wonjo Hosu Samgyetang is often cited as one of the three best samgyetang (ginseng chicken soup) restaurants in Seoul. It has only one dish on the menu, the samgyetang (ginseng chicken soup) with thick and rich soup flavored with perilla seeds. The soup comes with a plate of kkakdugi (diced radish kimchi), sizable chili pepper and cucumber pieces to be dipped into gochujang (red chili paste), and raw garlic.