5.4Km 2024-06-27
120, Jong-ro, Jongno-gu, Seoul
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5.4Km 2025-10-23
3rd Floor, 120 Jongno, Jongno-gu, Seoul
Valuable Beauty, Lemiel Plastic Surgery
A premium clinic where delicate technique and artistic sensibility come together. We provide not just external changes, but customized treatments that enhance each individual’s natural charm. Specialized in fast-recovery eyebag surgery using Encore Laser, customized eye surgery for facial balance, tailored lifting based on body type, and petite procedures that refine facial curves and volume.
5.5Km 2025-10-28
149 Dasan-ro, Jung-gu, Seoul
Geumdwaeji Sikdang is renowned as one of the top three pork restaurants in Seoul, specializing in pork dishes. Its signature menu item is the nunkkon moksal (grilled pork shoulder), known for its marbled appearance resembling snowflakes. Bonsamgyeop (grilled bone-in pork belly) and deungmoksal (short loin and pork shoulder) are also popular choices. They offer fragrant basil wraps as a side dish, which perfectly complements the slightly grilled basil with the juicy and flavorful meat, creating a harmonious taste sensation that is considered a delicacy at this establishment.
5.5Km 2025-10-23
15 Yeongjung-ro, Yeongdeungpo-gu, Seoul
+82-2-2638-2000
Times Square is a large, comprehensive lifestyle complex equipped with various leisure, entertainment, accommodation, and dining establishments. The complex houses Shinsegae Department Store, which features a number of luxury brands and high-end local products, CGV Starium, which houses 12 movie theaters, including the world's largest screen, a multi-purpose performance center, Kyobo Book Center, E-Mart Discount Supermarket, Courtyard by Marriott, which features 273 rooms, Kolon Sporex Luxury Fitness Center, Amoris Banquet and Convention Center, I Like Dalgi Children's Theme Park, various dining establishments, and many more. In addition, several large outdoor spaces, which collectively span over near 14,850 ㎡, provide perfect spots for relaxation and enjoying the nature inside the metropolitan complex.
5.5Km 2022-12-27
198, Sejong-daero, Jongno-gu, Seoul
+82-2-3703-9200
The National Museum of Korean Contemporary History opened on December 26, 2012, and showcases Korea's modern history, from the opening of Incheon Port to current times. The museum provides an in-depth look at the changes in the nation through exhibitions and educational programs, as well as researching, developing, and collecting materials. The museum is comprised of four exhibition halls; Prelude to the Republic of Korea, Foundation of the Republic of Korea, Development of the Republic of Korea, and Modernization of South Korea, toward the World. In addition, the Korean History Dream Village features a hands-on program hall for children to learn modern and contemporary history. In addition to special exhibitions, the museum also offers educational and cultural programs for children.
5.5Km 2024-04-22
330, Dongho-ro, Jung-gu, Seoul
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5.5Km 2022-12-15
251, Tongil-ro, Seodaemun-gu, Seoul
Dongnimmun stands at the location originally known as Yeongeun, where envoys were once treated. When a Chinese envoy visited, the King would go out through this door to greet. In 1898, to announce the independence from Japan, Dongnimun was constructed with the fund collected by the citizens. The traces of the past still remain on Dongnimmun with two pillars in front of Dongnimmun being the remains of Yeongeunmun.
The Arc de Triomphe in France can be recalled in comparison to Dongnimmun. Dongnimmun was built using granite with a passageway x_height of 14.28 meters. On the top it is written ‘Dongnimmun’ in Korean with the national flag drawn on each side. On the inner-left side there are stone stairs leading to the attic. The national flower Mugunghwa are planted around Dongnimmun. Now it is surrounded by roads and it is eye-catching to view when passing by.
5.5Km 2024-02-22
2F, 21 Yanghwa-ro 1-gil, Mapo-gu, Seoul
Hapjeongok is a gomtang (beef bone soup) specialty restaurant located near Hapjeong Station. Using domestically sourced beef brisket and bones, they prepare around 100 servings of soup each day. The signature dish is the rich and subtly fragrant gomtang, complemented by menu items such as yukhoe (beef tartare) and suyuk (boiled pork slices) that go well together.