1.5Km 2024-02-27
186-6 Mapo-daero, Mapo-gu, Seoul
Jinmi Sikdang is a specialty restaurant known for its exclusive focus on gejang (marinated crab), using only the finest blue crabs from the Seohae Coast. The restaurant prides itself on preparing only the amount of crab needed for the day, ensuring freshness, so it's advisable to make reservations before visiting, especially during peak hours. Known for its consistent quality and unwavering taste, Jinmi Sikdang continues to receive steady love from its customers.
1.5Km 2024-10-15
21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799
This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.
1.5Km 2021-03-19
29, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-755-0673
A barbecue specialty restaurant located near Euljiro 1(il)ga Station in Seoul. The most famous menu is grilled beef brisket. A Korean BBQ restaurant.
1.5Km 2024-03-11
40, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-0220
Located in front of Exit 5 of euljiro 1(il)-ga station, ILMIRI Gold Jjimdak is a restaurant specializing in jjimdak (braised chicken). Their signature dish is the cheese jjimdak (braised chicken and cheese) set menu, which is topped with plenty of mozzarella cheese. The set comes with egg rice (or scorched rice) and glass noodles. The steamed chicken, which has a sweet and not spicy flavor, comes in two varieties, boneless or bone-in, and is served with side dishes such as clear radish water kimchi and kimchi cabbage.
1.5Km 2020-10-30
2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292
It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.
1.5Km 2024-03-15
30-1 Myeongdong-gil, Jung-gu, Seoul
+82-2-774-9605
Jinsadaek is a traditional Korean restaurant located near Myeongdong Cathedral. It specializes in serving high-end Korean table d'hote prepared with ingredients such as beef, abalone, fish, soybean paste, blue crabs, and japchae. Additionally, they offer specialties like bori gulbi jeongsik (barley-aged dried yellow croaker set menu), ganjang gejang jeongsik (soy sauce marinated crab set menu).
1.5Km 2024-04-18
11, Myeongdong 6-gil, Jung-gu, Seoul
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1.5Km 2024-03-07
24, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-777-3131
Located near Seoul City Hall and Cheonggyecheon Stream, Nampo Myeonok is a traditional Korean restaurant. Opened in 1968, it has been recognized by the Michelin Guide several times. Their specialty is pyeongyang naengmyeon (pyeongyang cold buckwheat noodles). The restaurant also serves a variety of other dishes that are the most commonly found in Korea, including galbi tang (galbi soup), bulgogi, mandu soup, and yukgaejang (spicy beef soup).
1.5Km 2024-04-16
161, Sejong-daero, Jongno-gu, Seoul
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1.5Km 2024-06-27
40, Myeongdong 8-gil, Jung-gu, Seoul
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