785.7M 88 2021-03-18
37-5, Myeongdong 9-gil, Jung-gu, Seoul
+82-2-2267-8132
This is a Korean cuisine located in Myeong-dong, Seoul. A Korean BBQ restaurant. The representative menu is grilled thin skirt.
785.0M 0 2024-04-18
45, Sungkyunkwan-ro 6-gil, Jongno-gu, Seoul
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788.2M 4436 2024-03-07
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-3789-0080
Situated in Myeongdong, Heukdonga focuses on Jeju-style grilled black pork. Once black pork cut into thick chunks are grilled over charcoal, it is ready to be served with salted anchovies or pickled perilla leaves. The meat is grilled on a wire mesh over charcoal, which renders the fat and gives it a nice charcoal flavor. After finishing the meat, patrons have the option to soybean paste jjigae with rice or cold buckwheat noodles, which are also a must-try in Korean barbecue restaurants.
799.3M 14248 2021-02-10
42, Gyeonghuigung-gil, Jongno-gu, Seoul
+82-2-737-7650
Sungkok Art Museum was founded in 1995 by the Korean corporation Ssangyong to promote Korean art. The gallery offers a special exhibition featuring modern artworks of Korean artists, as well as competitions and sponsorships to develop Korean art. In addition to the main building, there is an annex, as well as a tea house and art shop.
803.4M 9409 2018-10-25
39, Namdaemun-ro, Jung-gu, Seoul
The Bank of Korea Money Museum introduces the history of the currency culture home and abroad through the history and documents related to the Bank of Korea. The museum is not just a cultural space, but also a great place for hands-on education. Exhibitions explain the minting process and the recognition of counterfeits as well as displaying systematic research documents on money and the state economy.
803.6M 104 2021-03-18
29, Namdaemun-ro, Jung-gu, Seoul
+82-2-753-7898
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is Naju beef bone soup. It serves local dishes produced from Naju-si, Jeolla-do.
803.4M 0 2024-03-18
39 Namdaemun-ro, Jung-gu, Seoul
This Renaissance-style three-story stone building is the museum of the Bank of Korea. The older Bank of Korea was established as the central bank of the Korean Empire in 1909 and has been designated as a National Historical Site. During the Japanese colonial period, the bank was renamed the Bank of Joseon, and the building was used as the main and head office of the Bank of Korea until 2001. The building has been used as the nation’s Money Museum since June 2001 in celebration of the 50th anniversary of the Bank of Korea. The museum has 13 exhibition rooms on two floors, with one basement floor and two above-ground floors. It holds special exhibitions of various currency and art collections to provide domestic and foreign visitors with the opportunity to enjoy the history and culture of currency. Visitors can learn about the Bank of Korea and the central banking system, as well as how to identify counterfeit notes and how money is produced and circulated. It is also a good place for children to learn about currencies from around the world. Advance reservations are required, and parking is not available. The museum can easily be reached via subway by getting off at Hoehyeon Station (Seoul Subway Line 4) and exiting through Exit 7.
806.1M 156 2024-03-15
2F, 33 Myeongdong 9-gil, Jung-gu, Seoul
+82-2-773-3150
Ilbeonji Yang Daechang is a specialty restaurant for grilled beef or pork small intestines located on Myeongdong Street. Its main menu features various intestines of beef or pork, including large and small intestines, grilled in the Korean barbecue style. Additionally, they offer options like grilled beef and pork galbi, as well as small intestine hot pot.
806.1M 384 2021-08-06
33, Myeongdong, 9-gil, Jung-gu, Seoul
+82-2-779-8371
A place where you can try various Korean dishes. This restaurant's signature menu is grilled strip loin. This Korean dishes restaurant is located in Jung-gu, Seoul.
809.8M 156 2021-03-19
47-1, Samil-daero 17-gil, Jongno-gu, Seoul
+82-2-2648-9163
You can eat jjukumi (webfoot octopus) with cheese fondue. The best menu at this restaurant is stir-fried webfoot octopus. This is a Korean cuisine located in Jongno, Seoul.