Yangyeon Hwaro (양연화로) - Area information - Korea travel information

Yangyeon Hwaro (양연화로)

738.6M    2024-03-05

18 Samil-daero 17-gil, Jongno-gu, Seoul
+82-2-3210-0808

Yangyeon Hwaro is located in Jongno and is renowned for offering the essence of Korean-style barbecue. Its signature dish is the aged pork belly, grilled over charcoal, bursting with charcoal aroma and juiciness. Additionally, the menu includes various cuts of pork such as shoulder, thin skirt, and pork neck, as well as beef options like boneless short ribs and beef tartare. The staff personally grill the meat for the customers.

NANTA(난타)

740.1M    2025-07-21

26, Myeongdong-gil, Jung-gu, Seoul

Insa-dong PR Center (인사동홍보관)

743.6M    2017-07-26

19 Insadong 11-gil, Jongno-gu, Seoul
+82-82-737-7890~1

Insa-dong PR Center opened in 2006 with the goal of providing accessible education for both domestic and international visitors to understand Korean traditions and history. It was built in what was once the private residence for Prince Uichin (1877-1955), one of the sons of Emperor Gojong (1852-1919).

Insa-dong PR Center also introduces the traditions and culture of Insa-dong, and provides tour pamphlets and tourist assistance in multiple languages (English, Japanese and Chinese). Visitors can try on hanbok (traditional costumes) and enjoy Wi-Fi within the facility.

E-Mart 24 - The Bank Of Korea Branch [Tax Refund Shop] (이마트24 한국은행)

743.6M    2024-04-18

9, Namdaemun-ro 5-gil, Jung-gu, Seoul

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Balwoo Gongyang (발우공양)

745.5M    2024-01-05

56 Ujeongguk-ro, Jongno-gu, Seoul

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.

Templestay Information Center (템플스테이 홍보관)

745.5M    2022-10-17

56, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-2031-2000

Templestay Information Center offers various information and services regarding templestays and temple meals for domestic and international visitors. The center also operates traditional cultural experiences, such as tea time with a Buddhist monk, traditional culture activities and more.

Jeongdong Guksi (정동국시)

745.6M    2024-06-19

5 Jeongdong-gil, Jung-gu, Seoul
02-732-0114

Jeongdong Guksi features a rich soup with a clean taste, created by carefully removing the oil dozens of times while boiling Korean beef bones for 15 hours. The restaurant uses this same beef bone broth in their mandutguk (dumpling soup), something not many restaurants do. The rich flavor of the broth combined with the soft dumplings, made in-house daily, is a must-try. The restaurant is also surrounded by many cultural and artistic spaces, making it a great addition to tours in the area.

Hadongkwan (Main Store) (하동관(본점))

747.3M    2024-03-04

12 Myeongdong 9-gil, Jung-gu, Seoul
02-776-5656

Hadongkwan has maintained its reputation as a famous gomtang (beef bone soup) restaurant in Myeongdong since 1939, renowned for its consistent flavor. It has also been recognized by the Michelin Guide. One of its distinctive features is the generous serving of various cuts of beef, including brisket, intestines, and tripe, in a single bowl of beef soup. During lunch hours, it's common to wait in line due to its popularity. Once the daily supply runs out, the restaurant closes for the day, and payment is made in advance.

Knife Gallery (나이프갤러리)

750.3M    2020-04-30

7, Insadong 9-gil, Jongno-gu, Seoul
+82-2-735-4431

The only knife specialty museum in Korea, this Insa-dong gallery is home to over 6,000 knives from all over the world. They include traditional Korean and Japanese knives, Chinese knives, decorative knives, knives by famous artists, and knives shown in movies. There are a variety of knives for both daily and decorative uses. Customers who order custom knives may observe the entire manufacturing process.

Jinsadaek (진사댁)

752.5M    2024-03-15

30-1 Myeongdong-gil, Jung-gu, Seoul
+82-2-774-9605

Jinsadaek is a traditional Korean restaurant located near Myeongdong Cathedral. It specializes in serving high-end Korean table d'hote prepared with ingredients such as beef, abalone, fish, soybean paste, blue crabs, and japchae. Additionally, they offer specialties like bori gulbi jeongsik (barley-aged dried yellow croaker set menu), ganjang gejang jeongsik (soy sauce marinated crab set menu).