OME Cooking Lab (오미요리연구소)

5.2Km 2020-03-18

35-1, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-10-5060-5250

OME Cooking Lab offers a one-day class where participants can learn to cook Korean food. The participants will be able to learn from scratch, starting from choosing the right ingredients at Korea's local markets and interacting with the market's vendors. After the cooking session, participants can enjoy the meal in a hanok (traditional Korean house). Participants mostly consist of foreigners, and the class is offered in Korean, English, and Chinese.

Soi Yeonnam (소이연남)

5.2Km 2024-02-22

1F, 267 Donggyo-ro, Mapo-gu, Seoul

Soi Yeonnam is a rice noodle specialty restaurant where you can experience the atmosphere of Thailand. The signature dish is the flavorful and rich sogogi ssalguksu (beef noodle soup). Other popular dishes include soi popia (spring roll), which is fried with shrimp, pork, mushrooms, tom yam ssalguksu (tom yum noodle), and som tam (green papaya salad). It's so famous that people line up to eat there, and it's beloved by both locals and tourists alike.

Lansmere - Hannam Branch [Tax Refund Shop] (란스미어 한남점)

5.2Km 2024-04-18

267, Itaewon-ro, Yongsan-gu, Seoul

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Cafe Nangmanjeok (카페낭만적)

5.2Km 2021-03-19

18, Sinchon-ro, 6-gil, Mapo-gu, Seoul
+82-10-8956-9318

This cafe is located near Hongik Univ. Station, Seoul. The representative menu is espresso. It is a place with a unique interior design, where you can try a variety of beverages.

Seoul Yangnyeongsi Market (서울 약령시장)

5.2Km 2021-06-09

10, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-2-969-4793

"Yangnyeongsi," which literally means medicine city district, refers to a central Oriental medicine district formed near major cities where medicinal herbs are collected and produced. Yangneongsi were first established by royal order during the Joseon dynasty for the purpose of effective production, distribution and management of medicinal products and herbs.

Seoul Yangnyeongsi Market history is relatively short, having formed naturally in the mid-1960s by medicinal herb merchants who gathered here seeking to sell their products with the city bus terminal and Cheongnyangni Station as their central base. Originally, these merchants came to Seoul through the old Seongdong Station and Chyeongnyangni Station after the Korean War, seeking to sell medicinal herbs and vegetation products that were cultivated and collected in the Gyeonggi-do and Gwangwon-do regions. This small market that was once open on an empty plot of land was later authorized as an official market establishment. Road and railroad developments between Gangwon-do and Seoul were followed and by the 1970s, the market grew into what is now seen today. The name Seoul Yangnyeongsi Market was given by the Seoul mayor in 1995.

Aeum (에움)

5.2Km 2024-03-26

36 Seogang-ro 11-gil, Mapo-gu, Seoul

Aeum is a fusion and traditional dessert cafe in a quiet alley between Sogang University and Hongik University in Seoul. Wooden interiors with muted colors create a neat atmosphere, and there are no signboards or menus on the outside or inside, so visitors can enjoy drinks and desserts in a quiet and relaxing setting. Coffee drinks, including pour-over coffee, are available, and there are many desserts as it's a traditional dessert cafe. The cafe also created a new dessert menu to cater to today's tastes after launching a pop-up store.
Raised rice cake, a traditional Korean dessert, and shaved ice are especially famous. The raised rice cake comes in cherry pepper, sesame, matcha, and chestnut flavors. The shaved ice comes as sweet red bean, apple cinnamon, dried persimmon, and sorbet flavors. Recipes and plating are designed to make Korean desserts easy for modern people to enjoy.

Passion 5 (패션5)

5.2Km 2024-03-08

272, Itaewon-ro, Yongsan-gu, Seoul
+82-2-2071-9505

Passion 5 is a bakery and dessert café located in an art gallery-like space. It is made up of four sections offering bread, cakes, chocolate, and coffee with their unique ambiences. The menu consists of nearly 300-400 dessert items drawn from baking traditions around the world, including cakes, pudding, and handmade chocolate.

Haha (하하)

5.2Km 2021-03-24

263, Donggyo-ro, Mapo-gu, Seoul
+82-2-337-0211

This Chinese restaurant is famous for dumplings and fried eggplant. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is dumpling.

Comme des Garçons (꼼데가르송)

5.2Km 2021-06-19

261, Itaewon-ro, Yongsan-gu, Seoul
+82-2-749-1153

Located in Hannam-dong, Seoul, the local flagship store of Japanese avant-garde brand Comme des Garçons is not simply a fashion brand outlet but rather a cultural complex introducing Comme des Garçons’s brand philosophy and values. Comme des Garçons, meaning “like a boy” in French, believes “women should be able to dress like a boy forever.” The flagship store introduces the total lifestyle of Comme des Garçons from fashion to perfume and art to food. The six-story building has a unique tunnel-like structure consisting of five fashion areas and over a dozen product lines on display. In addition to the store, art space “Gallery Six” and the French-inspired "Rose Bakery" keep visitors entertained.

Tuk Tuk Noodle Thai (툭툭누들타이)

5.2Km 2024-03-12

161-8, Seongmisan-ro, Mapo-gu, Seoul
+82-70-4407-5130

Tuk Tuk Noodle Thai was selected for the Michelin Guide Seoul 2023, and the chef is Thai. They offer signature dishes such as Fried soft shell crab with curry powder, Phat Thai, Tom Yam Kung, and galbi noodles, as well as seasonal dishes using various ingredients. Made with Thai ingredients, their dishes have unique Thai flavors. It is close to the Hongik Univ. Station, attracting numerous patrons.

OME Cooking Lab (오미요리연구소) - Area information - Korea travel information