968.8M 2024-04-18
6F, 63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-23
6F Shinsegae Department Store Main Branch, 63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-18
1F, 63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-18
6F, 63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-18
63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-23
1F, 63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-19
63, Sogong-ro, Jung-gu, Seoul
-
968.8M 2024-04-16
6F Shinsegae Department Store Main Branch, 63, Sogong-ro, Jung-gu, Seoul
-
974.8M 2023-06-23
99, Sejong-daero, Jung-gu, Seoul
+82-2-2022-0600
The National Museum of Modern and Contemporary Art, Deoksugung [MMCA Deoksugung] was originally built as an annex to the National Museum of Contemporary Art. The museum specializes in seeking out and researching modern art, exhibiting and preserving it, supporting and developing educational programs, and furthering publications and international exchanges. Located within Deoksugung Palace, the center maintains a unique traditional atmosphere. The museum planned and showcased a total of 38 unique exhibitions from 1998 to 2005. Besides the exhibitions, the center has various performances such as music and mime, as well as lectures or seminars on artists' works.
976.8M 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.