Lime Tree Dental Hospital (라임나무치과병원) - Area information - Korea travel information

Lime Tree Dental Hospital (라임나무치과병원)

602.0M    2025-10-23

7F, 43 Myeongdong-gil, Jung-gu, Seoul

Located in Myeong-dong, the heart of Seoul tourism, Lime Tree Dental Hospital is a hospital-grade medical institute. It is led by In-su Kim, the Chief Director with 27 years of experience, and it has a team of specialists covering different departments. This hospital boasts superb accessibility as it is right near Myeong-dong Station (Subway Line 4) and Euljiro 1(il)-ga Station (Subway Line 2).
Skilled medical staff in esthetic prosthodontics are in charge of procedures such as One-day Veneer and All Ceramic Crowns. Additionally, medical staff who have experience placing over 35,000 dental implants directly perform implant procedures.
A leader in K-medicine, Lime Tree Dental Hospital is committed to giving customers the utmost satisfaction.

Zen - Myeong-dong Branch [Tax Refund Shop] (ZEN 명동)

Zen - Myeong-dong Branch [Tax Refund Shop] (ZEN 명동)

602.2M    2024-04-16

5-8F, 62, Myeongdong-gil, Jung-gu, Seoul

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Lens Town - Myeong-dong Jungang Branch [Tax Refund Shop] (렌즈타운 명동중앙점)

Lens Town - Myeong-dong Jungang Branch [Tax Refund Shop] (렌즈타운 명동중앙점)

602.3M    2024-04-22

1F, 49, Myeongdong-gil, Jung-gu, Seoul

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Vegetarian Restaurant Osegyehyang (채식요리전문점 오세계향)

606.2M    2024-03-18

14-5 Insadong 12-gil, Jongno-gu, Seoul
+82-2-735-7171

Osegyehyang is a vegetarian restaurant located in Insa-dong. It specializes in vegetarian cuisine, offering a variety of dishes including noodles, traditional Korean dishes, and specialty items. Some of its popular dishes include maesil tangsuchae (vegan deep-fried pork with sweet and sour sauce), pyogobeoseotmari (rolled shiitake mushrooms), vegan yangnyeom chicken (vegan seasoned fried chicken), tteokbokki, jjajangmyeon (black bean sauce noodles), jjamppong (spicy seafood noodle soup), vegan steak, and bulgui ttukbaegi (vegan bulgogi), all prepared without meat but still delicious.

Anthropolis 1 : Prolog/Dionysos(안트로폴리스 1 : 프롤로그/디오니소스)

614.0M    2025-12-04

서울특별시 중구 명동길 35 (명동1가)

Bugeogukjip (북어국집)

Bugeogukjip (북어국집)

614.1M    2024-12-27

38, Eulji-ro 1-gil, Jung-gu, Seoul
+82-2-777-3891

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.

Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.

Goldria - Jongno 3(sam)-ga Branch [Tax Refund Shop] (골드리아 종로3가)

614.4M    2024-04-19

1F, 50, Donhwamun-ro, Jongno-gu, Seoul

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853 (팔오삼)

853 (팔오삼)

624.7M    2024-03-15

16 Insadong 12-gil, Jongno-gu, Seoul
+82-70-8832-0853

853 is a pork barbecue restaurant located in a renovated hanokin Insa-dong, offering various cuts of pork such as shoulder, belly, blade-end fatback, and pork neck. They use thick cuts of domestically sourced pork and grill them to perfection, ensuring they are juicy and flavorful. Customers can enjoy dipping their meat in one of four sauces: Himalayan rock salt, mustard seeds and wasabi, salted cutlassfish intestines, and barley mixed paste. Their flying fish roe riceball mixed with pickled radish salad, burdock root, flying fish roe, perilla leaves, and mayonnaise pairs perfectly with the meat.

Myeongdong Theater (명동예술극장)

Myeongdong Theater (명동예술극장)

629.2M    2021-06-09

35, Myeongdong-gil, Jung-gu, Seoul
+82-1644-2003

Myeongdong Theater is an exclusive theatrical performance center, located in what was originally the National Theater of Korea. From 1934 to 1973, the National Theater of Korea pioneered Korean arts and culture, serving as a movie theater, performance hall and art theater. Though it closed its doors in 1975, it was reopened on June 5, 2009 after 3 years of renovation under the name of Myeongdong Theater. The exterior of the theater was left untouched, while the interior was completely updated for a modern design. The theater has a mid-sized performance hall with state-of-the-art stage equipment and a seating capacity of 588 seats. The close proximity of the seats and the stage offers great views as well as allows the audience to share the passion of the performers on stage. The theater presents a range of performances such as theatrical plays, experimental plays, non-verbal performances, and musicals. In addition, the place is a popular venue for diverse events like acting contests, theater festivals and performance festivals.

Ojugine (오죽이네)

Ojugine (오죽이네)

632.6M    2024-12-10

Ojugine is a restaurant that specializes in dak maeuntang, a spicy chicken stew that is different from dak bokkeumtang (spicy braised chicken), as the former has more soup than the latter. The stew is served whilst boiling, so one just needs to let it sit for a bit on the table before digging in. The spicy sauce and chicken are a match made in heaven, and the same goes for this dish. Interestingly, Ojugine uses smaller chickens to prepare their dishes, so the flesh braises in the stock faster. The resulting combination is sure to offer a memorable meal. Any remaining soup can be reused as a sauce for fried rice after the main meal, so visitors are advised to leave some space in their stomach.