Lotte Hotel Seoul (롯데호텔서울) - Area information - Korea travel information

Lotte Hotel Seoul (롯데호텔서울)

Lotte Hotel Seoul (롯데호텔서울)

582.8M    2021-05-31

30, Eulji-ro, Jung-gu, Seoul
+82-2-771-1000

Lotte Hotel Seoul is a first class hotel located in the heart of Seoul, offering outstanding services to guests. The hotel is equipped with over 1,015 guestrooms, restaurants and bars, grand conference halls and banquet halls, a fitness club, business center, hotel museum, Lotte Duty Free, and a variety of other facilities to accommodate guests. In 2018, the executive tower was upgraded, adding more luxury to the hotel.

Songa Myeongga (손가명가)

Songa Myeongga (손가명가)

582.7M    2021-03-19

13, Dadong-gil, Jung-gu, Seoul
+82-2-777-1013

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. It is a popular restaurant for group dinners. The representative menu is pork and kimchi stew.

Mugunghwa -  Lotte Hotel Seoul (무궁화 롯데호텔서울)

Mugunghwa - Lotte Hotel Seoul (무궁화 롯데호텔서울)

582.8M    2021-03-19

30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7061

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is Korean table d'hote. A restaurant serving Korean course meal menu recognized by MICHELIN.

La Seine - Lotte Hotel Seoul(라세느 롯데호텔서울)

La Seine - Lotte Hotel Seoul(라세느 롯데호텔서울)

582.8M    2021-04-15

30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7171

This buffet is located near Euljiro 1(il)ga Station, Seoul. The representative menu is buffet. It is located at a well-known hotel in Korea.

Mojji Cream (모찌크림)

Mojji Cream (모찌크림)

582.8M    2021-03-26

30, Eulji-ro, Jung-gu, Seoul
+82-2-772-3997

It is a Japanese-style dessert shop. This cafe is located in Jung-gu, Seoul. The representative menu is espresso.

Choryuhyang (초유향)

Choryuhyang (초유향)

583.1M    2017-11-23

24-10, Dadong-gil, Jung-gu, Seoul

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

Halmeoni Kalguksu(할머니칼국수)

583.5M    2021-04-14

14-2, Donhwamun-ro 11da-gil, Jongno-gu, Seoul
+82-2-569-9900

It is a place where you can enjoy Korean noodles with hot soup. The best menu at this restaurant is noodle soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Olens - Gwanghwamun Branch [Tax Refund Shop] (오렌즈 광화문)

Olens - Gwanghwamun Branch [Tax Refund Shop] (오렌즈 광화문)

584.4M    2024-04-18

1F, 82, Sambong-ro, Jongno-gu, Seoul

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Ibis Ambassador Myeongdong (이비스 앰배서더 명동)

587.6M    2021-05-18

78, Namdaemun-ro, Jung-gu, Seoul
+82-2-6361-8888

Ibis Ambassador Myeongdong is located in the center of downtown Seoul in Myeong-dong, the heart of the city’s business and shopping district. Its location and reasonable rates make it a good choice for business travelers, and its proximity to the shopping district also attracts tourists. The hotel has a lobby on the building's highest floor, offering a panoramic view of the bustling city. All rooms are equipped with an LCD TV, personal safe, free Internet service, a spacious work desk, and a 24-hour reception service.

Euljiro Nogari Alley (을지로 노가리골목)

Euljiro Nogari Alley (을지로 노가리골목)

588.5M    2024-10-29

129, Eulji-ro, Jung-gu, Seoul
+82-2-1330

The alley that connects from Euljiro 3(sam)-ga Station, Exit 4 is full of people eating dried young pollack and drinking beers at tables along the street every night. Under the bright lamp lights, plastic tables filled with customers can be seen. The first Nogari pub, Eulji OB Bear, opened in November 1980 to form what is now the Euljiro Nogari Alley. Euljiro also has the largest Printing Alley in the nation, providing printing for almost all books and printed materials across the country. The shift workers would stop by the pub for dried young pollack and cold beer before heading home after work, leading to more restaurants opening nearby until the alley was formed. In the beginning dried young pollack was cooked over a briquet fire and served with red pepper paste, but now, the alley is full of pubs and restaurants serving various types of food, but nothing beats nogari and cold draft beer.