Hwanggeum Kongbat (황금콩밭) - Area information - Korea travel information

Hwanggeum Kongbat (황금콩밭)

Hwanggeum Kongbat (황금콩밭)

3.7Km    2023-10-10

9 Mapo-daero 16-gil, Mapo-gu, Seoul

Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.

Eomeoni Daeseongjip (어머니대성집)

Eomeoni Daeseongjip (어머니대성집)

3.7Km    2021-03-29

4, Wangsan-ro 11-gil, Dongdaemun-gu, Seoul
+82-2-923-1718

A good place to visit when you want to eat hot soup. This restaurant's signature menu is hangover soup. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul.

Suitsupply - Gyeongnidangil Branch [Tax Refund Shop] (수트서플라이 경리단길점)

Suitsupply - Gyeongnidangil Branch [Tax Refund Shop] (수트서플라이 경리단길점)

3.7Km    2024-04-18

89, Hoenamu-ro, Yongsan-gu, Seoul

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Supsok Hanbang Land (숲속한방랜드)

Supsok Hanbang Land (숲속한방랜드)

3.7Km    2024-03-18

75-7 Bongwonsa-gil, Seodaemun-gu, Seoul

Jjimjjilbang, a Korean-style sauna that combines a traditional bathhouse with a hot steam room, is often ranked high among the unique experiences in Korea chosen by foreigners. Taking a steam bath in a charcoal kiln discharges waste products from the skin through sweat and eliminates accumulated fatigue. Supsok Hanbang Land has several charcoal kilns for different temperatures. Using them in order from low to high-temperature rooms is good, but the highest-temperature room, “Kkottang,” has a risk of causing skinburn, so visitors are advised to wear socks and cotton gloves to enter the room. Another unique experience is to grill sweet potatoes or rice cakes on the brazier in front of the charcoal kiln.

Lush Korea - Gyeongnidangil Spa Branch [Tax Refund Shop] (㈜러쉬코리아 경리단길 스파)

Lush Korea - Gyeongnidangil Spa Branch [Tax Refund Shop] (㈜러쉬코리아 경리단길 스파)

3.7Km    2024-04-23

2F, 10, Hoenamu-ro 42-gil, Yongsan-gu, Seoul

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Lush Korea - Gyeongnidangil Branch [Tax Refund Shop] (㈜러쉬코리아 경리단길점)

Lush Korea - Gyeongnidangil Branch [Tax Refund Shop] (㈜러쉬코리아 경리단길점)

3.7Km    2024-04-19

1F, 10, Hoenamu-ro 42-gil, Yongsan-gu, Seoul

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Olive Young - Sangwangsimni Station Branch [Tax Refund Shop] (올리브영 상왕십리역)

Olive Young - Sangwangsimni Station Branch [Tax Refund Shop] (올리브영 상왕십리역)

3.7Km    2024-04-16

382, Wangsimni-ro, Seongdong-gu, Seoul

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La Cucina (라 쿠치나)

La Cucina (라 쿠치나)

3.8Km    2019-08-01

10, Hoenamu-ro 44ga-gil, Yongsan-gu, Seoul
+82-2-794-6005

La Cucina, located across from the main gate of the Grand Hyatt Seoul, is an Italian restaurant that opened in 1990. The kitchen of the restaurant is divided into five different sections each offering its own carefully selected cuisine. The main menu includes lobster spaghetti, Mediterranean seafood spaghetti and grilled lamb.

The restaurant offers over 700 bottles of wine from its cellar located in the basement of the restaurant. An in-house sommelier will assist you in choosing the best wine. At night, you may enjoy a fantastic view of the Namsan Seoul Tower while dining out on the terrace.

Jinmi Sikdang (진미식당)

Jinmi Sikdang (진미식당)

3.8Km    2024-02-27

186-6 Mapo-daero, Mapo-gu, Seoul

Jinmi Sikdang is a specialty restaurant known for its exclusive focus on gejang (marinated crab), using only the finest blue crabs from the Seohae Coast. The restaurant prides itself on preparing only the amount of crab needed for the day, ensuring freshness, so it's advisable to make reservations before visiting, especially during peak hours. Known for its consistent quality and unwavering taste, Jinmi Sikdang continues to receive steady love from its customers.

Seokparang (석파랑)

3.8Km    2024-09-02

309 Jahamun-ro, Jongno-gu, Seoul
+82-2-395-2500

Seokparang is a place built by relocating the Sarangchae of Heungseon Daewongun, the father of King Gojong of the Joseon dynasty. It boasts beautiful late Joseon-style gardens and three traditional hanok buildings. Here, one can enjoy authentic Gungjung hanjeongsik (royal Korean table d'hote) for both lunch and dinner, featuring meticulously prepared dishes such as traditional porridge, chilled salads, steamed prawns, kimchi cabbage wraps with pork, soybean paste jjigae set menu, and desserts. Diners can also savor traditional liquors crafted by artisans from across the country.