504.5M 620 2021-08-04
64, Namdaemun-ro, Jung-gu, Seoul
+82-2-776-5959
You can enjoy a large amount of delicious grilled Korean beef. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is grilled Korean beef rib eye steak.
504.6M 0 2024-04-19
21, Myeongdong 7-gil, Jung-gu, Seoul
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506.4M 2 2022-06-09
36 , Samil-daero 10-gil, Jung-gu, Seoul
Four Points by Sheraton Josun Seoul Myeong-dong branch is a unique hotel located in Eulji-ro, Seoul. The hotel is located near Eulji-ro and Myeong-dong making it the perfect accommodation for business and leisure guests. There is a restaurant, lounge & bar, fitness center, meeting room, and business center.
511.3M 13683 2024-03-12
19-1 Chungmu-ro, Jung-gu, Seoul
+82-2-2267-0955
Jingogae is a standing store that opened its doors in 1963. Its signature dish is the eobok jaengban (boiled meat slices hot pot), where thick slices of meat are stacked along with vegetables, mandu, rice cakes, and eggs, all boiled together. In addition to this, they also serve dishes such as gejang jeongsik (marinated crab set menu), gopchang jeongol (small intestine hot pot), galbitang (galbi soup), and yukgaejang (spicy beef soup). The spicy and richly seasoned yangnyeom gejang (spicy marinated crab) is also a popular menu item, which when paired with rice, enhances its flavors even further.
516.7M 143 2021-03-19
29, Myeongdong9-gil, Jung-gu, Seoul
+82-2-318-0879
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is beef bone soup. A restaurant selling Korean-style healthy broth-based dishes.
516.5M 0 2024-06-27
#108 and #109, 78, Namdaemun-ro, Jung-gu, Seoul
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523.8M 24465 2021-03-26
52-5, Namdaemun-ro, Jung-gu, Seoul
+82-2-776-0508
Located a short walking distance away from Myeong-dong's Chinese Embassy, Gaehwa boasts 50 years of tradition as the 3rd Chinese restaurant chain in Korea. Gaehwa's jajangmyeon (noodles in black bean sauce) and palbochae (stir-fried seafood and vegetables) are extremely popular. This is a great place for a quick meal, as it serves plenty of food at affordable prices. Gaehwa has been using the same traditional cooking style and unchanging service values to create a comfortable atmosphere like visiting home.
524.2M 87 2024-03-08
21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799
This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.
524.2M 98 2020-10-30
2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292
It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.
524.7M 4436 2024-03-07
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-3789-0080
Situated in Myeongdong, Heukdonga focuses on Jeju-style grilled black pork. Once black pork cut into thick chunks are grilled over charcoal, it is ready to be served with salted anchovies or pickled perilla leaves. The meat is grilled on a wire mesh over charcoal, which renders the fat and gives it a nice charcoal flavor. After finishing the meat, patrons have the option to soybean paste jjigae with rice or cold buckwheat noodles, which are also a must-try in Korean barbecue restaurants.