3.4Km 2024-06-27
108, Dosan-daero, Gangnam-gu, Seoul
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3.4Km 2024-06-27
108, Dosan-daero, Gangnam-gu, Seoul
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3.4Km 2024-04-16
(Store #2, 1F Anbo Bldg.), 26, Garosu-gil, Gangnam-gu, Seoul
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3.4Km 2024-04-22
Store #626-138, B200 Baekbeom-ro, Mapo-gu, Seoul
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3.4Km 2021-03-30
68-9, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-755-8106
It has over 80 years of tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is ox bone soup.
3.5Km 2024-10-15
21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799
This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.
3.5Km 2020-10-30
2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292
It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.
3.5Km 2024-03-12
134-7, Seosomun-ro, Jung-gu, Seoul
+82-2-753-4755
Located close to City Hall station, Manjok Ohyang Jokbal specializes in jokbal (braised pigs' feet). The restaurant has been recognized for its quality by being included in the 2023 Michelin Guide. It is recommended to try jaengban guksu (jumbo sized buckwheat noodles) and riceballs, which are perfect for pairing with pork feet. Deoksugung Palace, Seoul Plaza, and Namdaemun Gate are nearby, so visiting them will enrich one's cultural experience.
3.5Km 2024-03-12
2FL, 21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-756-2300
Situated on Myeongdong Street, Gobong Samgyetang is renowned for samgye tang (ginseng chicken soup), which is made with plenty of invigorating Korean herbs. Patrons have the option to other delectable dishes such as dak juk (chicken porridge), jjimdak (braised chicken), and smoked duck.