1.8Km 27035 2022-08-29
99, Yulgok-ro, Jongno-gu, Seoul
+82-2-3668-2300
Serving as the main gate of Injeongjeon Hall, Injeongmun Gate was established in 1405 (5th year of King Taejo’s reign during the Joseon dynasty). Later on, the gate was destroyed by multiple fires during the Imjin War (Japanese invasion of Korea in 1592), therefore current form of the establishment displays designs that are more often seen in the late 19th century's. In addition, a lot
of subsidary marks and buildings are removed from the original places and relocated passing the time, however, still remains to represent prestigious ambience.
Injeongmun Gate served as the place for several coronation ceremonies of kings, prince's succession of throne, and many other national affairs celebrated by the royal members who gathered and aligned around this gate.
1.8Km 14048 2023-09-12
5-13 , Bukchon-ro 12-gil, Jongno-gu, Seoul
+82-2-742-1115
Yeonoo House is a quiet and cozy traditional hanok in Bukchon Hanok Village, Jongno, Seoul. There are two small rooms, each with its own bathroom. Residents can access a superb panoramic view of Bukchon Hanok Village by mounting a ladder up to the roof. As Yeonoo is an old building, careful attention is paid to hygiene management. Gyeongbokgung Palace, Cheonggyeonggung Palace, and Changdeokgung Palace are all nearby.
1.8Km 6249 2021-03-24
124-6, Samcheong-ro, Jongno-gu, Seoul
+82-2-730-0980
This is where you can enjoy Bossam (Korean boiled pork with cabbage or lettuce wraps) with roasted garlic. This restaurant's signature menu is napa wraps with pork. This Korean dishes restaurant is located in Jongno-gu, Seoul.
1.8Km 340 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
1.8Km 268874 2022-12-13
185, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-762-4868
Located in the heart of Seoul, Changgyeonggung Palace was originally built as Suganggung Palace by the 4th ruler of the Joseon dynasty, King Sejong (r.1418-1450), for his retiring father, King Taejong. It often served as residential quarters for queens and concubines. During the reign of King Seongjong (r.1469-1494), the palace was renovated and renamed to Changgyeonggung Palace. It later became a park with a zoo and a botanical garden during Japanese colonial rule. The palace grounds remained this way until 1983 when restoration of its old grace was completed.
1.8Km 22455 2021-05-27
99, Yulgok-ro, Jongno-gu, Seoul
+82-2-762-4868
Honghwamun Gate is the main gate of Changgyeonggung Palace. It has three opening gates in the front and two to the side with a sophisticated locking mechanism.
1.8Km 13022 2022-08-30
99, Yulgok-ro, Jongno-gu, Seoul
+82-2-3668-2300
Hyangnamu or 'Aromatic Tree' in Changdeokgung Palace is estimated to be about 700 years old, meaning it had likely been planted before the palace was built. It stands 12m in x_height, measures 5.9m in girth around the roots, and has branches spreading in all four directions. It is designated and protected as a National Natural Monument.
1.8Km 20742 2024-03-15
122-1 Samcheong-ro, Jongno-gu, Seoul
+82-2-734-5302
Seoureseo Duljjaero Jalhaneunjip is a sweet red bean porridge and traditional tea house near Gyeongbokgung Palace. Sweet red bean porridge is a sweet and smooth dish typically containing chewy rice cakes and chestnuts. In Korea, it's a traditional food eaten during dongji (the shortest day and longest night of the year). They also offer traditional teas like ssanghwatang (herbal tonic tea), which contains seven medicinal herbs, sujeonggwa (cinnamon punch) with a blend of cinnamon and ginger flavors, and sikhye (sweet rice punch), a drink known for aiding digestion.
1.8Km 30623 2021-12-21
10, Bukchon-ro 12-gil, Jongno-gu, Seoul
+82-2-3673-2778
Opened in April 2004, Dong-Lim Knot Museum exhibits a variety of decorative traditional Korean maedeup (knots): norigae for hanbok, belts, pouches, as well as materials like thread, cord, and accessories. Housed in a hanok, a traditional Korean house, the gallery has a variety of exhibits, including old and new artwork, and creations that reflect modern trends.
1.8Km 16723 2022-08-30
90, Bukchon-ro 5na-gil, Jongno-gu, Seoul
+82-2-736-3957
The Bukchon Museum displays items that have been collected from Bukchon, a historical village that was once home to the nation’s nobility. The museum was founded to observe urban development that took place in the recent decades through collected and preserved veryday household items that were used by Bukchon residents. Visitors are even allowed to touch items on display to better be able to imagine life in Korea before industrialization.