Saebyeokjib Yanggopchang (새벽집양곱창)

12.7Km 2021-03-18

21, Gyeongin-ro 61-gil, Guro-gu, Seoul
+82-2-2296-0325

This is a Korean cuisine located in Guro-gu, Seoul. It boasts of 30 years' tradition. The representative menu is grilled pork small intestine/grilled beef small intestine.

E-Mart - Suseo Branch [Tax Refund Shop] (이마트 수서)

12.7Km 2024-04-22

280, Gwangpyeong-ro, Gangnam-gu, Seoul

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Yeongbyeon Naengmyeon (연변냉면)

12.7Km 2021-03-25

136, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-844-5544

It is a place serving naengmyeon (Korean cold noodle) using Chinese-style broth. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is cold buckwheat noodles.

Ganghan Sikdang (강한식당)

12.7Km 2021-03-25

30, Daerim-ro, 23-gil, Yeongdeungpo-gu, Seoul
+82-2-834-8855

It is a place where you can enjoy a variety of unique Chinese dishes. This restaurant's signature menu is boiled dumpling. This Chinese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul.

Byeokje Galbi Bangi(벽제갈비(방이본점))

12.7Km 2024-03-13

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5522

Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa Kkot Deungsim (Hanwoo rib eye). The menu also includes naengmyeon (cold buckwheat noodles) dishes, seolleongtang (ox bone soup), and Hanwoo Kkoritang (Artisanal Hanwoo tail soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.

Bongpiyang(봉피양)

12.7Km 2020-12-24

1-4 Yangjae-daero 71-gil Songpa-gu Seoul
+82-2-415-5527

It is a 2021 Michelin Guide restaurant. The best menu at this restaurant is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Bongpiyang (Bangi Branch) (봉피양 방이점)

12.7Km 2024-03-13

5, Yangjae-daero 71-gil, Songpa-gu, Seoul

Bongpiyang is an upscale restaurant serving dwaeji galbi gui (grilled pork galbi) near the Olympic Park. Its signature menus include the Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), dwaeji galbi (grilled pork galbi), and hanu tteokgalbi (grilled Korean beef galbi patties). Bongpiyang’s dwaeji galbi (grilled pork galbi) uses medicinal herbs, licorice, and thin yeot (malt candy) for sweetness. The broth for Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) is made every early morning using hanu (Korean beef) and other ingredients, and the restaurant also prepares its buckwheat noodles in-house as well.

Bongpiyang (봉피양)

12.8Km 2021-04-20

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5527

Operated by Byeokje Galbi restaurant, Bongpiyang (Bangi Branch) is the main store, featuring Pyeongyang-style naengmyeon (cold buckwheat noodles) and dwaejigalbi (pork ribs). In particular, the combinations of deep meat broth and high-purity buckwheat noodles give a great taste.

Korea Global Culture Exchange Center (KGCEC) ((주)케이지문화교류센터)

12.8Km 2025-07-07

#1404, 3 Gongwon-ro, Guro-gu, Seoul

Established in 2018, the Korea Global Culture Exchange Center (KGCEC) runs programs related to studying, tourism, and medical tourism in Korea. The company has attracted over 1,000 medical tourism customers, and approximately 700 international students were accepted by Korean universities with the help of the center. Additionally, the center has organized more than 20 large conferences and hosted over 2,000 FITs (Free Independent Travelers).
The center provides consultations and reservation services in Chinese. Interpretation and post-surgery caregiver services are available upon request. The center also provides comprehensive services from arrival to departure (e.g., pick-up, vehicle, tours, guides, hotel, interpretation, hospital, duty-free shopping, etc.)
The center has partner travel agencies in China who handle applications for Korean visas and medical tourism visas. The center is highly valued by its customers for its promotional efforts and its expansive network of partner hospitals, with its highest priority being service quality.

Teolbone Someoriijip (털보네소머리집)

12.8Km 2021-03-25

25-2, Dorimcheon-ro, 11-gil, Yeongdeungpo-gu, Seoul
+82-2-841-1138

It is a soup dish made by boiling beef bones for more than 10 hours. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is beef head meat and rice soup.

Saebyeokjib Yanggopchang (새벽집양곱창) - Area information - Korea travel information