8.2Km 2024-04-22
B2 13-1, 2, 14, World Cup-ro 1-gil, Mapo-gu, Seoul
-
8.2Km 2024-04-22
14, World Cup-ro 1-gil, Mapo-gu, Seoul
-
8.2Km 2024-04-22
14, World Cup-ro 1-gil, Mapo-gu, Seoul
-
8.2Km 2025-01-07
38, Guuigangbyeon-ro, Gwangjin-gu, Seoul
+82-2-455-1100
Dong Seoul Tourist Hotel is a boutique hotel located close to Gangbyeon Station (Subway Line 2) and Dong Seoul Bus Terminal. The hotel offers quality service and is suitable for leisure and business travelers. The rooms on the third and fourth floor are decorated in various themes.
8.2Km 2024-06-26
448, Dogok-ro, Gangnam-gu, Seoul
-
8.2Km 2024-04-22
10, Yeouidong-ro 3-gil, Yeongdeungpo-gu, Seoul
-
8.2Km 2024-04-08
68, Yeouigongwon-ro, Yeongdeungpo-gu, Seoul
Yeouido Park is a large recreational area located on Yeouido Island in the central part of Seoul. It was once originally covered with black asphalt, and people frequented the place for bicycling and roller-skating. The construction began in 1997 and opened officially in February 1999. It is now the place where many people in the city come to rest and enjoy strolling around, playing sports, and cultural events.
8.3Km 2024-04-18
454, Dogok-ro, Gangnam-gu, Seoul
-
8.3Km 2024-03-20
60, Hyoryeong-ro 72-gil, Seocho-gu, Seoul
The KEPCO Art Center is a cultural complex that provides opportunities to experience a diverse range of arts and culture. The Grand Theater's performances range from musicals and operas to classical and pop music. It offers excellent works that have undergone a rigorous selection process. The center's gallery, electricity museum and sports club are all located in one space, offering a one-stop exploration.
8.3Km 2024-03-25
5-6 Banpo-daero 8-gil, Seocho-gu, Seoul
+82-2-525-2282
Bongsanok, located near the Seoul Arts Center, specializes in manduguk (mandu soup), known for its signature spicy twist with a generous sprinkling of chili pepper powder. The restaurant’s celebrated manduguk features Hwanghae-do-style mandu, stuffed with a savory blend of minced meat, kimchi cabbage, bean sprouts, and chives, all served in a rich beef brisket broth that has been meticulously boiled for twelve hours.