Bonjuk City Air Tower (본죽 도심공항타워점)

3.1Km 2024-03-20

(City Air Tower), 36, Teheran-ro 87-gil, Gangnam-gu, Seoul
+82-2-2016-7477

Bonjuk is a restaurant serving juk (porridge). Juk (porridge) is often enjoyed as a breakfast, hospital food, and snacks, thanks to it being nutritious and easy to digest. One can find sogogi yachae juk (Beef and vegetable porridge), sweet danhobak juk (pumpkin porridge), jeonbok juk (abalone porridge), nakji kimchi juk (octopus and kimchi porridge), chamchi yachae juk (tuna and vegetable porridge), dakgogi juk (ginseng with chicken porridge), and nokdu juk (sweet green beans porridge). Because this branch of Bonjuk is located on the first underground floor of the City Air Tower at Samseong Station, one can easily reach the restaurant from the Coex Mall.

Seoul Bongeunsa Temple (봉은사 (서울))

3.1Km 2024-10-24

531 Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3218-4800

Once known as Gyeonseongsa Temple, Bongeunsa Temple is located north of COEX, and was constructed in the 10th year of Silla King Weongseong’s reign (794). In 1498, Queen Jeonghyeon refurbished Gyeonseongsa Temple and renamed it Bongeunsa Temple.

Originally located near the Royal Tomb of King Seongjong, the temple was transferred to its current location during Joseon King Myeongjong’s reign. The temple is home to 3,479 Buddhist scriptures of 13 types, including the works of Kim Jeong-hee. The Buddhist ceremony called Jeongdaebulsa is held on the ninth day of the eighth month of the lunar calendar, where monks march carrying the scriptures on their heads and recite the Beopseongge (Buddhist rites).

Ben's Cookies Itaewon(벤스쿠키 이태원)

3.1Km 2021-01-08

203 Itaewon-ro Yongsan-gu Seoul
+82-2-556-3275

It is a store specializing in British handmade cookies directly baked every day. This restaurant's signature menu is cookies. This cafe is located in Yongsan-gu, Seoul.

Taj Palace (타지펠리스)

3.1Km 2017-10-28

39, Usadan-ro, Yongsan-gu, Seoul
+82-2-790-5786, +82-2-777-5786

Named after the Taj Mahal, Taj Palace serves authentic Indian dishes prepared by an Indian chef. The restaurant owner hired the Indian chef in hopes of introducing real Indian food to Korean people. Some of the most popular dishes in the restaurant include tandoori (barbecue) dishes, Indian fried rice called "briyani," toasted bread, Indian beverages, and the “set meal."

LunaAsia (루나아시아)

3.1Km 2021-03-18

15, Samseong-ro 100-gil, Gangnam-gu, Seoul
+82-2-562-7992

Indian chefs do the cooking. The representative menu is tandoori chicken. This Asian restaurant is located near Samseong (World Trade Center Seoul) Station, Seoul.

Hallym University of Graduate Studies (한림국제대학원대학교)

3.1Km 2025-01-10

405, Yeoksam-ro, Gangnam-gu, Seoul
+82-2-3453-9333

Founded in 2004 by Ilsong Educational Foundation, Hallym University of Graduate Studies is a private college located at 405, Yeoksam-ro, Gangnam-gu. Originally, it was founded as an international graduate college of Hallym University in 1997, but it has separated from Hallym University as of 2004.

Hanbitsal Hanu (한빛살한우)

3.1Km 2021-03-29

23-11, Samseong-ro 100-gil, Gangnam-gu, Seoul
+82-507-1406-2256

It uses only grade 1 or higher Hanwoo (Korean beef). This restaurant's signature menu is Korean beef. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Itaewon Antique Furniture Street (이태원 앤틱 가구 거리)

3.1Km 2024-03-05

Itaewon-dong, Yongsan-gu, Seoul
+82-2-797-5119

Itaewon Antique Furniture Street was formed around the late 1990s, when a group of antique dealerships from Asia, Europe, and North America settled in the district. This 1km-long street is home to antique dealers offering antique sofa, chairs, and tables. Some shops also offer antique decorations, accessories, and clothing. It is a famous shopping district with its own unique ambience from that of Seoul.

Lansmere - Hannam Branch [Tax Refund Shop] (란스미어 한남점)

3.1Km 2024-04-18

267, Itaewon-ro, Yongsan-gu, Seoul

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Bo Reum Sae (보름쇠)

3.1Km 2024-03-18

36, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-569-9967

Bo Reum Sae serves juicy and tender Jeju heugu gui (grilled Jeju black beef). The cuts are sourced directly from a farm in Jeju via air, dry-aged for 2,000 hours, and served with deep flavors and tender texture. This restaurant has been a part of MICHELIN Guide Seoul for seven straight years since 2017.

Bonjuk City Air Tower (본죽 도심공항타워점) - Area information - Korea travel information