5.4Km 2024-04-17
#101, and #102, 47, Seongsuil-ro 6-gil, Seongdong-gu, Seoul
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5.4Km 2024-10-18
92, Achasan-ro, Seongdong-gu, Seoul
SUPER JUNIOR Donghae
This is a cafe run by SUPER JUNIOR’s Donghae, and inside the cafe, photos taken by Donghae himself are displayed. It is decorated in a quiet and cozy manner with a modern atmosphere, and the photo zone for taking mirror shots is considered a specialty. Milk tea made at the store is popular. Desserts and drinks are delicious, but there are tables with plugged-in outlets, so it has become known as a good cafe for working or studying on a laptop.
5.4Km 2023-07-14
78, Chusa-ro, Gwacheon-si, Gyeonggi-do
+82-2-2150-3650
Gwacheon was where Chusa Gim Jeong-hui immersed himself in studies and arts to ignite his final artistic spirit in the twilight of his life. The city of Gwacheon opened Chusa Museum in order to promulgate the essence of the learning and arts that Chusa flowered. The museum features the life exhibit of Chusa, an art and science exhibit, a planned exhibit hall, an experience room, lounges, a museum shop and an education room for thoroughly researching, exhibiting and experiencing Chusa.
5.4Km 2024-02-22
1F, 615 Gangnam-daero, Seocho-gu, Seoul
Kkupdang is a pork neck specialty restaurant located near Sinsa Station. Here, you can taste meat quickly grilled on an aluminum grill that is developed in-house and charcoal briquettes. The signature dish is the moksal (grilled pork shoulder) aged for 15 days, and they also offer options like ogyeopsal (grilled skin-on pork belly) and galmaegisal (grilled thin skirt). Renowned for its rich juiciness and tender fat, it's a sought-after dining spot for many.
5.4Km 2016-09-23
248, Ichon-ro, Yongsan-gu, Seoul
+82-2-798-5655, +82-2-798-1655
Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.
5.5Km 2025-05-07
110 Achasan-ro, Seongdong-gu, Seoul
Seongsunoru is a hanu grilled gopchang (Korean beef small intestines) restaurant. The meat is grilled by staff, ensuring crispy on the outside and soft on the inside. Besides grilled gopchang, the restaurant also offers a variety of menu items using Korean beef daechang (large intestines) and makchang (tripe) as the main ingredient. Popular add-ons and side dishes include yukhoe (beef tartare), cheese fried rice, kimchi noodles, and soft bean curd jjigae. The restaurant is equipped with a parking lot and has a corkage fee system.
5.5Km 2024-06-27
88, Seokchonhosu-ro, Songpa-gu, Seoul
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5.5Km 2024-04-18
1F, 91, Achasan-ro, Seongdong-gu, Seoul
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5.5Km 2024-04-17
188, Baekjegobun-ro, Songpa-gu, Seoul
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5.6Km 2021-03-24
7, Achasan-ro, 7-gil, Seongdong-gu, Seoul
+82-2-464-0425
It is considered one of Seoul's top 3 Jokbal (pig’s feet) restaurants. This Korean dishes restaurant is located in Seongdong-gu, Seoul. The most famous menu is braised pigs' feet.