126.3M 2024-04-16
#110, 841, Nonhyeon-ro, Gangnam-gu, Seoul
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126.3M 2024-06-27
#109 and #120, 841, Nonhyeon-ro, Gangnam-gu, Seoul
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140.7M 2024-04-23
4F, 823, Nonhyeon-ro, Gangnam-gu, Seoul
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144.9M 2024-06-26
6, Nonhyeon-ro 155-gil, Gangnam-gu, Seoul
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186.0M 2024-04-19
1F, 15, Nonhyeon-ro 163-gil, Gangnam-gu, Seoul
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206.3M 2024-04-18
1F, 25, Apgujeong-ro 28-gil, Gangnam-gu, Seoul
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207.2M 2021-03-18
13, Nonhyeon-ro167-gil, Gangnam-gu, Seoul
+82-2-514-9252
A Korean BBQ restaurant. The most famous menu is assorted grilled meat. A barbecue specialty restaurant located in Apgujeong-dong, Seoul.
212.5M 2024-04-16
1F, 28, Apgujeong-ro 28-gil, Gangnam-gu, Seoul
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262.7M 2024-03-18
(6th floor, Hanyang Institute of Technology), 220, Wangsimni-ro, Seongdong-gu, Seoul
Twenty Four Seasons is a restaurant that strives to prepare good food with care, informed by nature’s laws and the taste and beauty of the individual ingredients. Its signature menus include sogogi miyeokguk (beef and seaweed soup) and osaek namul bibimbap (five-color salad bibimbap). Private rooms offer privacy to diners, and the restaurant also has a great view that goes well with its elegant presentation.
272.1M 2024-03-18
22-11, Apgujeong-ro 28-gil, Gangnam-gu, Seoul
+82-2-518-3988
Jiho Hanbang Samgyetang serves samgyetang (ginseng chicken soup). Samgyetang (ginseng chicken soup) is a dish made by boiling chicken filled with ginseng, sweet rice, chestnuts, and dried jujube. It is often enjoyed as a pick-me-up in Korea. Other dishes include ori dak gaseumsal tteokgalbi (grilled duck breast galbi patties), buldakbal (spicy chicken feet), and cheonma ori boyangtang (nutritious duck soup with cheonma).