2.3Km 2024-04-23
2F, 517, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2024-04-19
2F, 517, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2024-04-19
2F, 517, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2024-04-16
2F, 517, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2024-04-19
2F, 517, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2024-04-23
2F, 517, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2024-03-25
16 Bongeunsa-ro 97-gil, Gangnam-gu, Seoul
02-511-0068
Situated near COEX, Gom Ba Wie is a renowned restaurant that specializes in dishes crafted from beef intestines. The establishment's signature offerings include yang gui (grilled beef tripe) and daechang gui (grilled beef large intestines), both of which are expertly charcoal-grilled to enhance flavor and preserve their distinctive springy texture. Additionally, the restaurant is famous for its gopchang jeongol (beef small intestine hot pot), a popular choice during the winter months, as well as its unique rendition of baekkimchi (white kimchi).
2.3Km 2024-06-26
1F, 514, Teheran-ro, Gangnam-gu, Seoul
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2.3Km 2025-10-23
11, Hakdong-ro 97-gil, Gangnam-gu, Seoul
Opened in 1992, Children's Dental Center (CDC) is Korea's first pediatric and adolescent dental clinic.
Our six-member medical staff is committed to providing the best care in the main building with five floors and the annex with four floors dedicated to children's dentistry.
We do not just treat children’s teeth. We are here to respect them as a whole person and care for them with love. Through consultations among dentists specializing in diagnosis, prevention, dental restoration, surgery, occlusal guidance, and orthodontics, we choose the best approach for your child.
We boast state-of-the-art digital medical equipment and interiors designed with children in mind. All of us at CDC will continue to commit ourselves to treating and preventing oral disease in children.
2.3Km 2025-12-02
205 Sapyeong-daero, Seocho-gu, Seoul
+82-2-6282-5005
Setting a romantic and modern atmosphere, Modern Nulang is a Chinese restaurant inspired by the "New Woman" concept from Shanghai's modern history. The restaurant’s design reflects Shanghai’s modern culture in the 1930s, portraying itself as a place that sets trends and is frequented by intelligent, sophisticated women. Decorative elements like a train platform, murals, and antique décor are scattered throughout the space, capturing the aesthetic essence of that era. Even the food served here stays true to the concept, presented in an elegant and romantic fashion. Signature menu items include Modern Nulang Shanghai Roll Platter, Braised Pork Belly with Chinese Buns, and Mint Lime Shrimp.