478.5M 2024-04-22
9, Apgujeong-ro 50-gil, Gangnam-gu, Seoul
-
480.9M 2024-04-18
1F, 865, Eonju-ro, Gangnam-gu, Seoul
-
487.5M 2024-04-23
3F, 830, Seolleung-ro, Gangnam-gu, Seoul
-
489.2M 2017-02-15
10, Seolleung-ro 158-gil, Gangnam-gu, Seoul
+82-2-544-2377
Oh Tongyoung offers fresh seafood dishes with seafood directly delivered from the ocean.
493.3M 2024-04-18
1F, 10, Seolleung-ro 158-gil, Gangnam-gu, Seoul
-
495.7M 2016-10-28
832, Seolleung-ro, Gangnam-gu, Seoul
+82-2-545-8886
Kolon Sport Cheongdam Flagship Store offers the latest fashionable and high-tech outdoor and related gear, aiming to foster a future-oriented relationship with sustainable business practices.
498.0M 2024-04-18
835, Seolleung-ro, Gangnam-gu, Seoul
-
498.9M 2024-06-27
2F, 832, Seolleung-ro, Gangnam-gu, Seoul
-
502.0M 2019-08-05
7, Apgujeong-ro 50-gil, Gangnam-gu, Seoul
+82-2-549-1459
This restaurant specializes in tasty bulgogi served in an attractive atmosphere. Lightly spiced, and a high-grade beef, bulgogi is cooked on a Korean-style brazier for optimum temperature and taste. Also famous are bossam, consisting of sliced pork and kimchi, and spicy beef and vegetable salad. A delicious meal goes well with a selection of over 50 name value wines for an affordable price.
510.9M 2024-03-20
14 Apgujeong-ro 38-gil, Gangnam-gu, Seoul
Originally opened in Pimatgol Alley (a narrow alley connecting the two main roads of Jongno and Namdaemun-ro, which was frequented by horse riders during the Joseon period) in 1939, Hanilkwan is said to be the originator of Seoul-style bulgogi and has featured multiple times in Michelin Guides. It relocated to Apgujeong when Pimatgol Alley underwent redevelopment. Aside from its main branch at Apgujeong, it also has branches in Yeongdeungpo, Euljiro, Gwanghwamun Gate, and Hanam, Gyeonggi-do. Unlike the more conventional grilled bulgogi, which grills marinated meat on fire, bulgogi here is Seoul-style bulgogi served as a hot pot-like dish. The restaurant also serves other menus like Seoul-style cold buckwheat noodles, galbi soup, and mung bean pancakes.