2.2Km 2024-04-17
434, Apgujeong-ro, Gangnam-gu, Seoul
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2.2Km 2024-02-01
14 Dosan-daero 81-gil, Gangnam-gu, Seoul
The Pairing Room is an Italian restaurant in Cheongdam-dong, Gangnam-gu, Seoul. The exterior of the building is neat and clean with an exotic white tone, and the interior has a high ceiling, creating a cool, open feel. They present a special fusion cuisine that combines Italian cuisine with Korean ingredients such as kimchi, Korean soybeans, and makgeolli (unrefined rice wine). The representative menu items are balsamic scallop and potato puree M, spicy pepper soybean pasta, and truffle paccheri pasta. The restaurant also offers wine recommendations that match the menu item as well as tea and beverages that go well with various desserts. Nearby are Seolleung and Jeongneung Royal Tombs (World Cultural Heritage Sites), Jamsil Hangang Park, Cheongdam Fashion Street, and Apgujeong Rodeo Street.
2.2Km 2024-04-22
868, Eonju-ro, Gangnam-gu, Seoul
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2.2Km 2024-04-16
#101, 511, Dosan-daero, Gangnam-gu, Seoul
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2.2Km 2024-04-18
846, Seolleung-ro, Gangnam-gu, Seoul
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2.2Km 2019-08-05
7, Apgujeong-ro 50-gil, Gangnam-gu, Seoul
+82-2-549-1459
This restaurant specializes in tasty bulgogi served in an attractive atmosphere. Lightly spiced, and a high-grade beef, bulgogi is cooked on a Korean-style brazier for optimum temperature and taste. Also famous are bossam, consisting of sliced pork and kimchi, and spicy beef and vegetable salad. A delicious meal goes well with a selection of over 50 name value wines for an affordable price.
2.2Km 2022-12-28
12-9, Teheran-ro 92-gil, Gangnam-gu, Seoul
+82-2-3011-1788
Operated by Korea Cultural Heritage Foundation, the Korea Culture House (KOUS), similar to the Korea House in Gangbuk area, opened in Daechi-dong, Gangnam. Tourists visiting Korea and international students residing in Korea can experience and learn Korea's traditional culture at this educational space.
2.2Km 2024-04-18
1F, 865, Eonju-ro, Gangnam-gu, Seoul
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2.2Km 2024-04-22
878, Nonhyeon-ro, Gangnam-gu, Seoul
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2.2Km 2024-03-20
14 Apgujeong-ro 38-gil, Gangnam-gu, Seoul
Originally opened in Pimatgol Alley (a narrow alley connecting the two main roads of Jongno and Namdaemun-ro, which was frequented by horse riders during the Joseon period) in 1939, Hanilkwan is said to be the originator of Seoul-style bulgogi and has featured multiple times in Michelin Guides. It relocated to Apgujeong when Pimatgol Alley underwent redevelopment. Aside from its main branch at Apgujeong, it also has branches in Yeongdeungpo, Euljiro, Gwanghwamun Gate, and Hanam, Gyeonggi-do. Unlike the more conventional grilled bulgogi, which grills marinated meat on fire, bulgogi here is Seoul-style bulgogi served as a hot pot-like dish. The restaurant also serves other menus like Seoul-style cold buckwheat noodles, galbi soup, and mung bean pancakes.