1.3Km 0 2024-04-18
1F, 28, Apgujeong-ro 10-gil, Gangnam-gu, Seoul
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1.3Km 0 2024-06-26
14, Apgujeong-ro 8-gil, Gangnam-gu, Seoul
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1.3Km 0 2024-04-16
Store #3, B1 of Block B, 139, Dosan-daero, Gangnam-gu, Seoul
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1.3Km 0 2024-04-18
49, Gangnam-daero 156-gil, Gangnam-gu, Seoul
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1.3Km 0 2024-04-22
1F, 42, Dosan-daero 11-gil, Gangnam-gu, Seoul
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1.3Km 0 2024-04-18
1F, 32, Apgujeong-ro 10-gil, Gangnam-gu, Seoul
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1.3Km 56 2021-02-18
30-1 Apgujeong-ro 10-gil Gangnam-gu Seoul
+82-507-1402-0554
It is a trendy Italian casual restaurant. This Western dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is steak.
1.4Km 17768 2020-05-11
38, Dosan-daero 11-gil, Gangnam-gu, Seoul
As a branch store of the online shopping mall Bagazimuri, off-line store Bari and You on Garosu Street in Sinsa-dong offers colorful women's clothing, shoes, handbags, accessories, and even cosmetics. The store receives new products every day. The store walls are decorated with fascinating works by young artists. It also provides plenty of fancy goods with distinctive designs.
1.4Km 1853 2019-11-23
12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855
Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.