4.3Km 2024-03-06
65 Hangaram-ro, Songpa-gu, Seoul
+82-10-2100-3855
Spring Week Seoul is a simple and easy walking event open to anyone. Taking place at Jamsil Hangang Park, walkers can enjoy the spring flowers and breeze along the course. All participants who complete their course within the set time will receive a commemorative completion medallion.
4.3Km 2024-04-18
2615, Nambusunhwan-ro, Gangnam-gu, Seoul
-
4.3Km 2024-01-22
1F, 2F, 165-1, Itaewon-ro, Yongsan-gu, Seoul
-
4.3Km 2021-06-22
201, Banpo-daero, Seocho-gu, Seoul
+82-2-590-0500
The National Library of Korea collects and preserves many important documents and books, promoting a culture of appreciation for these cultural heritages. The library was founded on May 28, 1988 in the area of Seocho Park, later expanding to include an annex. The scenery of the park is beautiful and the atmosphere is very relaxing, perfectly suited to the pursuit of knowledge. For further understanding, the library also offers guided tours for those interested in library science. Many materials have also been scanned and are accessible online through the digital library.
4.3Km 2024-04-16
163, Itaewon-ro, Yongsan-gu, Seoul
-
4.3Km 2021-03-29
38-6, Nonhyeon-ro 38-gil, Gangnam-gu, Seoul
+82-2-529-8248
It is a place where you can enjoy Eastern and Western fusion cuisines. This restaurant's signature menu is steak. This Chinese (cuisine) restaurant is located in Gangnam-gu, Seoul.
4.3Km 2024-06-27
1F, 331, Wangsimni-ro, Seongdong-gu, Seoul
-
4.3Km 2021-02-10
441, Gwangnaru-ro, Gwangjin-gu, Seoul
+82-1800-5309
The Korean Children's Center has a many subsidiary facilities as well as its excellent snow sledding field. The center has something for the entire family, offering various performances and recreation activities.
4.3Km 2024-10-14
21 Nonhyeon-ro 36-gil, Gangnam-gu, Seoul
+82-2-575-6608
Ogane Jokbal is known for its jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal (braised pigs' feet) refers to pigs’ legs braised for extended periods. The meat comes out of the braising process chewy and flavorful. Saeujeot (salted shrimp) is used as the sauce. Bossam (kimchi cabbage wraps with pork) and makguksu (buckwheat noodles) are also on the menu. Lunch specials include the bossam jeongsik (kimchi cabbage wraps with pork set menu) and naengmakguksu (cold buckwheat noodles). Ogane Jokbal was included in the MICHELIN Guide Seoul 2019.
4.3Km 2024-04-18
160-1, Itaewon-ro, Yongsan-gu, Seoul
-