C TAVERN (씨태번) - Area information - Korea travel information

C TAVERN (씨태번)

C TAVERN (씨태번)

6.4Km    2021-03-18

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-778-0770

A beer specialty restaurant located in Myeong-dong, Seoul. A bar selling craft beer. The most famous menu is house-made beer.

Huijukuijuk (희죽희죽)

Huijukuijuk (희죽희죽)

6.4Km    2021-03-24

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-318-5077

It is a specialty store selling traditional porridge. The best menu at this restaurant is abalone porridge. This Korean dishes restaurant is located in Jung-gu, Seoul.

Wiseyou Clinic - Myeong-dong Branch [Tax Refund Shop] (와이즈유의원코스메틱 명동)

Wiseyou Clinic - Myeong-dong Branch [Tax Refund Shop] (와이즈유의원코스메틱 명동)

6.4Km    2024-04-17

3F, 52, Myeongdong 8ga-gil, Jung-gu, Seoul

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Chamdaegutang (참대구탕)

Chamdaegutang (참대구탕)

6.4Km    2021-09-01

3, Hangang-daero 62-gil, Yongsan-gu, Seoul
+82-2-798-7380

This is a Korean cuisine located in Itaewon, Seoul. Clear fish soup boiled with codfish (fish). The best menu at this restaurant is codfish stew.

Olive Young - Univ. of Seoul Branch [Tax Refund Shop] (올리브영 서울시립대)

Olive Young - Univ. of Seoul Branch [Tax Refund Shop] (올리브영 서울시립대)

6.4Km    2024-04-18

Store #104, #105, City Plaza, 222, Jeonnong-ro, Dongdaemun-gu, Seoul

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Euljiro Nogari Alley (을지로 노가리골목)

Euljiro Nogari Alley (을지로 노가리골목)

6.4Km    2024-10-29

129, Eulji-ro, Jung-gu, Seoul
+82-2-1330

The alley that connects from Euljiro 3(sam)-ga Station, Exit 4 is full of people eating dried young pollack and drinking beers at tables along the street every night. Under the bright lamp lights, plastic tables filled with customers can be seen. The first Nogari pub, Eulji OB Bear, opened in November 1980 to form what is now the Euljiro Nogari Alley. Euljiro also has the largest Printing Alley in the nation, providing printing for almost all books and printed materials across the country. The shift workers would stop by the pub for dried young pollack and cold beer before heading home after work, leading to more restaurants opening nearby until the alley was formed. In the beginning dried young pollack was cooked over a briquet fire and served with red pepper paste, but now, the alley is full of pubs and restaurants serving various types of food, but nothing beats nogari and cold draft beer.  

Davich Optical - Bangbae Branch [Tax Refund Shop] (다비치안경 방배)

Davich Optical - Bangbae Branch [Tax Refund Shop] (다비치안경 방배)

6.4Km    2024-04-23

4, Bangbae-ro 20-gil, Seocho-gu, Seoul

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Daiso - Myeong-dong Station Branch [Tax Refund Shop] (다이소 명동역)

Daiso - Myeong-dong Station Branch [Tax Refund Shop] (다이소 명동역)

6.4Km    2024-04-22

B2F, 124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do

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Myeong-dong Ttungttungi Jokbal (명동뚱뚱이족발)

Myeong-dong Ttungttungi Jokbal (명동뚱뚱이족발)

6.4Km    2024-10-15

9, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-778-8998

One of the old restaurants in Myeong-dong featured in Korean gourmet programs. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is braised pigs' feet.

Sikdang Jin (식당진)

Sikdang Jin (식당진)

6.4Km    2021-03-29

5, Toegye-ro 22-gil, Jung-gu, Seoul
+82-2-755-7558

This is a Japanese home-style cuisine restaurant. The best menu at this restaurant is katsudon. This Japanese (cuisine) restaurant is located in Jung-gu, Seoul.