6.0Km 2024-04-19
92, Neungdong-ro, Gwangjin-gu, Seoul
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6.0Km 2024-04-18
92, Neungdong-ro, Gwangjin-gu, Seoul
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6.0Km 2023-09-19
92, Neungdong-ro, Gwangjin-gu, Seoul
+82-1577-0001
Discover a world of new and delightful experiences at LOTTE Department Store Konkuk Univ. Star City, a vibrant destination brimming with enjoyable offerings. At LOTTE Department Store Konkuk Univ. Star City, every visitor can explore a diverse range of brands, from KYOBO Bookstore on the 1st basement floor to Kangol and Discovery on the 5th floor, Nike on the 7th, UNIQLO on the 8th, and Hanssem Rehouse on the 9th. Immerse yourself in a delightful shopping spree at LOTTE Department Store Konkuk Univ. Star City.
6.0Km 2021-03-19
43, Chungmu-ro, 2-gil, Jung-gu, Seoul
+82-2-6467-6962
This Korean cuisine is located near Chungmuro Station, Seoul. A restaurant selling spicy chicken soup. The representative menu is spicy braised chicken.
6.0Km 2024-10-29
129, Eulji-ro, Jung-gu, Seoul
+82-2-1330
The alley that connects from Euljiro 3(sam)-ga Station, Exit 4 is full of people eating dried young pollack and drinking beers at tables along the street every night. Under the bright lamp lights, plastic tables filled with customers can be seen. The first Nogari pub, Eulji OB Bear, opened in November 1980 to form what is now the Euljiro Nogari Alley. Euljiro also has the largest Printing Alley in the nation, providing printing for almost all books and printed materials across the country. The shift workers would stop by the pub for dried young pollack and cold beer before heading home after work, leading to more restaurants opening nearby until the alley was formed. In the beginning dried young pollack was cooked over a briquet fire and served with red pepper paste, but now, the alley is full of pubs and restaurants serving various types of food, but nothing beats nogari and cold draft beer.
6.0Km 2024-08-14
35-1, Bukchon-ro 12-gil, Jongno-gu, Seoul
+82-504-0904-2464
Go-un, meaning "High Cloud," is a hanok stay atop a steep hill in Gahoe-dong, Bukchon Hanok Village, Jeongno-gu, Seoul. The view from the house’s big windows takes in hanok tiled roofs, Seoul’s downtown, and Inwangsan Mountain - a vista that merges the past and the present. After enjoying Bukchon's attractions, entertainment, and food, guests can relax in the hanok’s half-body bath overlooking the yard (mugwort bath salts provided) - or enjoy a movie on the beam projector.
6.0Km 2024-03-07
26, Seoae-ro, Jung-gu, Seoul
+82-2-2266-2611
Pildong Myeonok specializes in authentic pyeongyang naengmyeon (pyeongyang cold buckwheat noodles). Their signature dish is Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), which has a light and refreshing broth and chewy noodles. Mandu and Mandut guk (Mandu soup) are also popular dishes to go with it. Having been selected for the Michelin Guide Seoul 2023, this restaurant is a favorite among locals and tourists alike for its flavorful noodles.
6.0Km 2019-10-02
27, Bukchon-ro 6-gil, Jongno-gu, Seoul
+82-2-715-3342
Located in Samcheong-dong and established in 1981, Cheongwonsanbang Studio is an art studio by Sim Yong-sik (Intangible Cultural Property designated by City of Seoul). He works on various traditional windows and doors with his students, promoting them in Korea and other countries. Doors and windows with beautiful patterns are all over the place in this studio: doors that can hang against a wall, windows decorated with cherry blossoms, comb-patterned windows and so many more. Visitors can also enjoy beautiful crafts in various exhibition events.
6.0Km 2024-05-24
37 Gyedong-gil, Jongno-gu, Seoul
+82-2-741-1033
The Seoul Public Hanok Week offers a full week of traditional culture at public hanok, traditional Korean buildings, throughout Seoul and Bukchon Hanok Village. Experience the beauty, charm, and history of these buildings while learning about the eco-friendly impact of their construction and methods to apply this to our modern lives.
6.1Km 2024-03-15
19, Eulji-ro 13-gil, Jung-gu, Seoul
+82-2-2274-1040
Located in Euljiro Nogari Alley, Manseon Hof is a beer bar. The place is bustling late at night with people drinking beer and eating snacks like nogari (dried young pollack) and fried chicken at sidewalk tables. It is a great place to enjoy a cold draft beer and grilled dried young pollack dipped in spicy sauce and mayonnaise. Golbaengi muchim (sea snail salad) and gyeran mari (rolled omelet) are also other popular accompaniments.