3.0Km 2024-04-18
1F, 32, Seocho-daero 78-gil, Seocho-gu, Seoul
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3.0Km 2024-03-20
14 Apgujeong-ro 38-gil, Gangnam-gu, Seoul
Originally opened in Pimatgol Alley (a narrow alley connecting the two main roads of Jongno and Namdaemun-ro, which was frequented by horse riders during the Joseon period) in 1939, Hanilkwan is said to be the originator of Seoul-style bulgogi and has featured multiple times in Michelin Guides. It relocated to Apgujeong when Pimatgol Alley underwent redevelopment. Aside from its main branch at Apgujeong, it also has branches in Yeongdeungpo, Euljiro, Gwanghwamun Gate, and Hanam, Gyeonggi-do. Unlike the more conventional grilled bulgogi, which grills marinated meat on fire, bulgogi here is Seoul-style bulgogi served as a hot pot-like dish. The restaurant also serves other menus like Seoul-style cold buckwheat noodles, galbi soup, and mung bean pancakes.
3.0Km 2024-04-18
842, Nonhyeon-ro, Gangnam-gu, Seoul
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3.0Km 2024-01-19
12 , Sapyeong-daero 58-gil, Seocho-gu, Seoul
+82-2-3480-8640
Ocloud Hotel is a 4-star business hotel located at the heart of Gangnam, Seoul, making it an ideal place to stay for business travelers. The hotel offers various room types, including Standard, Deluxe, Family, and Suite, all of which are modern, clean and sure to leave guests satisfied. Each room is equipped with a microwave, wine glasses, and an iron. There is a restaurant that serves meals at a reasonable price on the B1 floor. A fitness center and laundry room are located on the 2nd floor, and from the rooftop garden you can enjoy a night view of downtown Seoul. Business rooms are also available.
3.0Km 2024-06-27
522, Gangnam-daero, Gangnam-gu, Seoul
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3.0Km 2024-02-22
53 Nonhyeon-ro 149-gil, Gangnam-gu, Seoul
Hyunudon is a specialty udon restaurant and noodle factory near Sinsa Station, led by Chef Park Sanghyun, renowned for his mastery of udon. The restaurant gained fame for its deep-fried dish and cold udon with bonito soy sauce, showcased as a delicious dish on various TV programs. Their main offerings include mentaiko ankake tamagotoji udon (pollack roe and egg udon) and tempura bukkake udon (cold udon with bonito soy sauce). Additionally, popular choices include curry deopbap (curry with rice), ebiten mochi bukkake udon (deep-fried shrimp, rice cake and cold udon with bonito soy sauce), toriten bukkake udon (deep-fried chicken drumsticks and cold udon with bonito soy sauce), and tenzaru udon (tempura and zaru udon).
3.0Km 2021-03-26
4, Dosan-daero 17-gil, Gangnam-gu, Seoul
+82-2-512-6798
It is a place frequented by a lot of young people. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is grilled beef tripe.
3.0Km 2019-11-20
331, Gangnam-daero, Seocho-gu, Seoul-si
+82-2-522-6522
Migami is a Japanese restaurant specializing in fresh sashimi. Popular dishes on the menu include seasonal fish, sashimi, grilled eel, abalone soup, puffer fish, noodles and fried seafood platters. The restaurant has private rooms for groups of 4, 6 or 10 people, as well as banquet rooms that can each accommodate up to 50 people.
3.0Km 2024-06-27
503, Gangnam-daero, Seocho-gu, Seoul
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3.0Km 2024-04-18
#112, 23, Seocho-daero 74-gil, Seocho-gu, Seoul
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