4.0Km 2024-04-18
19, Seolleung-ro 153-gil, Gangnam-gu, Seoul
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4.0Km 2024-04-22
801, Seolleung-ro, Gangnam-gu, Seoul
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4.0Km 2024-04-18
1F, 37-1, Eonju-ro 164-gil, Gangnam-gu, Seoul
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4.0Km 2025-11-26
(7th Floor, Ssangbong Building), 874 Eonju-ro, Gangnam-gu, Seoul
As the only stem cell therapy hospital in Korea, we continue to treat patients with Cellgram®, the world's first stem cell drug. We have established a collaboration system for stem cell therapy with major hospitals in Korea including Severance Hospital, Asan Medical Center, and Samsung Medical Center. In November 2023, we were designated by the Ministry of Health and Welfare as an Advanced Regenerative Medicine Organization, and continued our stem cell research.
Dr. Kim’s Stem Cell Clinic has a wealth of technology and experience in the treatment of various diseases using adult stem cells.
Dr. Kim Hyun Soo, a specialist with 32-year practice experience, uses autologous stem cells to treat conditions such as heart disease, cirrhosis, multiple sclerosis, spinal cord injury, and stroke.
4.1Km 2025-10-27
22 Eonju-ro 170-gil, Gangnam-gu, Seoul
Wumok is a hanu (Korean beef) omakase restaurant that reinterprets Korean beef through fire and smoke, with its core philosophy centered on fire, wood, Korean beef, and smoke. The hanu used is a premium-grade hanu from Goryeong, Gyeongsangbuk-do. All dishes are prepared meticulously, balancing the texture and flavor. The interior is composed of dark wood and soft lighting, creating a quiet and focused dining environment.
4.1Km 2024-06-27
11F & 12F, J MEDI TOWER. 335, Dosan-daero, Gangnam-gu, Seoul
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4.1Km 2024-04-23
B1F and 1F, 42, Apgujeong-ro 46-gil, Gangnam-gu, Seoul
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4.1Km 2024-04-22
#C114, 524, Bongeunsa-ro, Gangnam-gu, Seoul
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4.1Km 2024-03-20
(City Air Tower), 36, Teheran-ro 87-gil, Gangnam-gu, Seoul
+82-2-2016-7477
Bonjuk is a restaurant serving juk (porridge). Juk (porridge) is often enjoyed as a breakfast, hospital food, and snacks, thanks to it being nutritious and easy to digest. One can find sogogi yachae juk (Beef and vegetable porridge), sweet danhobak juk (pumpkin porridge), jeonbok juk (abalone porridge), nakji kimchi juk (octopus and kimchi porridge), chamchi yachae juk (tuna and vegetable porridge), dakgogi juk (ginseng with chicken porridge), and nokdu juk (sweet green beans porridge). Because this branch of Bonjuk is located on the first underground floor of the City Air Tower at Samseong Station, one can easily reach the restaurant from the Coex Mall.