Hottracks - Suyu Branch [Tax Refund Shop] (핫트랙스 수유점) - Area information

Hottracks - Suyu Branch [Tax Refund Shop] (핫트랙스 수유점)

6.7Km 2024-04-18

348, Dobong-ro, Gangbuk-gu, Seoul

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Biscuit Floor (비스킷플로어)

6.7Km 2024-03-18

6 Dongil-ro 190-gil, Nowon-gu, Seoul

Biscuit Floor is a small cafe in Gongneung known for its pour-over coffee. It's located near the Seoul Museum of Art, so it's a good place to stop by. Visitors can enjoy pour-over coffee by choosing from a variety of coffee beans that vary depending on the season. It also offers Christmas blend coffee on Christmas. As the name suggests, there are cookies that go well with coffee that can also be tasted. The place has signature cookies with tasty names. "Little, Pepper Pepper Cookie" boasts a peppery, spicy taste, and "Cookie with No Name, Yet" is filled with plenty of nuts and chocolate.

OffLabel - Uijeongbu Millak Branch [Tax Refund Shop] (오프라벨 의정부민락)

6.8Km 2024-04-22

124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do

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Odeng Sikdang Uijeongbu Main Branch (오뎅식당)

6.8Km 2024-12-06

7, Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do
+82-31-842-0423

The origins of Uijeongbu’s budaejjigae (Sausage Jjigae) tradition trace back to a humble food stall, now operated by the third generation. As budaejjigae grew in popularity, this modest stall evolved into a dedicated restaurant specializing in the iconic dish.

Olive Young - Uijeongbu Millak Branch [Tax Refund Shop] (올리브영 의정부민락)

6.9Km 2024-04-22

Store #110, #111, Haedong Tower 2, 56, Cheonbo-ro, Uijeongbu-si, Gyeonggi-do

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Uijeongbu Budaejjigae Street (의정부 부대찌개거리)

6.9Km 2023-10-27

7, Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do

The word “budaejjigae” has two parts: “budae”, or military unit, and “jjigae,” a dish made by boiling ingredients and stock in a pot. It originates from the post-Korean War period, where processed meat from US Army bases was made into a jjigae with vegetables, glass noodles, ramyeon, and the like. While the exact origin of the dish is difficult to establish, a strong tradition of sausage jjigae was established in Uijeongbu, thanks to its proximity to US Army bases. These geographical characteristics created today’s Uijeongbu Budaejjigae Street. Starting with Odeng Sikdang, the origin of the street, restaurants specializing in sausage jjigae entered the area, creating a specialized street and a landmark of Uijeongbu.