Arko Arts Theater (아르코예술극장) - Area information - Korea travel information

Arko Arts Theater (아르코예술극장)

Arko Arts Theater (아르코예술극장)

11.4Km    2021-04-16

7, Daehak-ro 8-gil, Jongno-gu, Seoul
+82-2-3668-0007

Opened on April 1, 1981, Arko Arts Theater’s mission statement is to “boost performance art, obtain performance space to promote its popularity among the public, and support stages to pure art organizations facing financial difficulties." As the center of performance art, the theater also began to attract a slew of small theaters and has played a pivotal role in promoting performance art and populating Dongsung-dong with artists. The theater offers a large hall, small hall, multipurpose studio space, and practice room.

Kongnamul Jangsu (콩나물장수)

Kongnamul Jangsu (콩나물장수)

11.4Km    2021-03-18

94, Dongsung-gil, Jongno-gu, Seoul
+82-2-763-7999

This is a Korean cuisine located in Daehak-ro, Seoul. The best menu at this restaurant is stir-fried bean sprouts and pork. Kongbul (bulgogi with bean sprouts) is a spicy dish of fried pork with bean sprouts.

Vamp X Hunter(뱀프 X 헌터)

11.4Km    2025-07-21

서울특별시 종로구 동숭길 94 (동숭동)

Lf Hazzys - Myeong-dong [Tax Refund Shop] (LF(명동헤지스종합))

Lf Hazzys - Myeong-dong [Tax Refund Shop] (LF(명동헤지스종합))

11.4Km    2024-04-19

28, Myeongdong 8ga-gil, Jung-gu, Seoul

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Ogu Banjeom (오구반점)

Ogu Banjeom (오구반점)

11.4Km    2021-03-29

60, Supyo-ro, Jung-gu, Seoul
+82-2-2267-0516

It is a store that has been in operation since 1953. This Chinese (cuisine) restaurant is located in Jung-gu, Seoul. The most famous menu is pan-fried dumpling.

Pacific Hotel (퍼시픽 호텔)

Pacific Hotel (퍼시픽 호텔)

11.4Km    2021-06-18

2, Toegye-ro 20-gil, Jung-gu, Seoul

Pacific Hotel is situated near Namsan Mountain and N Seoul Tower, one of the most popular attractions in Seoul. The hotel is also conveniently located adjacent to Myeongdong, the heart of shopping in Seoul, and provides guests with easy access to public transportation and shopping districts such as Namdaemun, Dongdaemun, and major department stores.

In celebration of its 30th anniversary the hotel underwent renovations, updating its building and facilities in an effort to advance its image as a luxury hotel. With dedicated staff ready to welcome guests with warm hospitality, the hotel offers 139 comfortable guestrooms and a variety of subsidiary facilities such as a banquet hall, a sauna, restaurants, and more.

Seoul National Cemetery (국립서울현충원)

11.4Km    2024-03-07

210, Hyeonchung-ro, Dongjak-gu, Seoul
+82-2-813-9625

Seoul National Cemetery is a national cemetery for individuals who worked or fought for Korea and sacrificed their lives. It encompasses those who fought for Korea's independence from the late 19th century to the early 20th century, those who perished in the Korean War (1950-1953), and former presidents, totaling over 165,000 individuals. There are exhibition halls and parks with related artifacts. Shuttle buses are provided for the convenience of visitors.

Wangbijip (왕비집)

Wangbijip (왕비집)

11.4Km    2024-03-11

26, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-3789-1945

Wangbijip is a restaurant where all the meat is grilled by the staff. They focus on meats such as hanu galbisal (grilled boneless korean galbi) and sweet grilled marinated galbi. Popular lunch specialties include sogalbi jeongsik (grilled galbi set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and dwaeji galbi jeongsik (grilled pork galbi set menu). The set menucomes with soybean paste jjigae and janchi guksu (banquet noodles) for a small serving. The lightly flavored janchi guksu is the best combination with the marinated galbi, giving it a light aftertaste.  

Olive Young - Donam Jungang Branch [Tax Refund Shop] (올리브영 돈암중앙점)

11.4Km    2024-06-26

1F, 118, Dongsomun-ro, Seongbuk-gu, Seoul

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Hamcho Ganjanggejang (함초간장게장)

Hamcho Ganjanggejang (함초간장게장)

11.4Km    2024-03-11

27, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-318-1624

Situated in Myeongdong Street, Hamcho Ganjanggejang specializes in ganjang gejang (soy sauce marinated crab). Their signature dish, ganjang gejang, is made by marinating blue crab in soy sauce and is a favorite among Koreans. Saeu jang (soy sauce marinated shrimp) and other seafood dishes (abalone, octopus, etc.) are also a must-try. In addition, the traditional Korean side dishes are so tasty that the restaurant never runs out of customers.