14.1Km 2024-12-26
전라남도 담양군 담양읍 죽향대로 1121
061-381-7881
Originally opened in 1963 under the name ‘Deokin Eumsikjeom,’ this establishment boasts over 60 years of history. It is run by Park Gyu-wan, a designated Korean Food Grand Master No. 82, specializing in meat (grilled galbi). Initially, the restaurant served Korean table d’hote focused on galbi, but it has since evolved into a tteokgalbi specialty restaurant. The restaurant uses Korean cow beef ribs marinated in the master’s secret sauce.
14.1Km 2021-07-19
35, Jukhyangmunhwa-ro, Damyang-gun, Jeollanam-do
+82-61-380-2901
The Korean Bamboo Museum is a comprehensive complex that preserves, exhibits, produces, and allows people to experience bamboo products. First opened in 1981 at Damju-ri, the museum was expanded and relocated to the current location in March 1998. Not only does the museum provide bamboo-related exhibitions, it also provides techniques on making bamboo products as well as holds the Bamboo Festival every May.
14.2Km 2021-04-07
1205, Chuseong-ro, Damyang-gun, Jeollanam-do
+82-61-383-1205
Tteokgalbi is the representative menu of Damyang in Jeollanam-do. The representative menu is grilled short rib patties. This is a Korean cuisine located in Damyang-gun, Jeollanam-do.
14.5Km 2024-04-07
47-34 Maechon-gil, Geumji-myeon, Namwon-si, Jeonbuk-do
+82-63-636-1278
Maewoldang is a café that sells traditional Korean tea made from hand-picked tea leaves harvested in the wild. Their signature drink is Goryeo dancha (fermented wild tea), made by roasting leaves in an cast-iron pot using traditional methods, sourced from a large wild tea plantation discovered in Namwon's Maechon Village. Visitors can enjoy tea in a traditional thatched-roof house, and reservations are required in advance.
14.7Km 2024-04-07
49, Cheondam 1-gil, Imsil-gun, Jeonbuk-do
+82-63-644-9051
Located at the beginning of the Seomjingang River, the steep banks in Gudam Village are covered in maehwa (plum blossoms) in white and red. While strolling along the 3-kilometer-long path of the riverside that connects Gudam Village to Cheondam Village, tourists will be impressed by the beautiful scene created by the plum and cherry blossoms. The village became more and more famous thanks to its cozy ambience created by the Seomjingang River, plum blossoms and Zelkova at the mouth of the village, attracting visitors to enjoy a walking trip. The village has also served as a filming location for movies, including the film "Spring in My Hometown (1998)."
15.3Km 2024-02-19
358 Gasan-gil, Wolsan-myeon, Damyang-gun, Jeollanam-do
061-383-1292
Jungnimwon Garden offers traditional Korean flavors in a unique setting. Their signature dish is the Daetongyongjjim (Bamboo-steamed set menu), where various ingredients are steamed together in a long bamboo tube. This dish includes a variety of items such as Korean beef bulgogi, spicy braised chicken, prawn, grilled pork galbi, octopus, abalone, ray, yellow croaker, eggs, and rice served in the bamboo tube. Additionally, their daetongbap jeongsik (steamed rice in bamboo set menu) and hanu tteokgalbi (grilled Korean beef galbi patties) are also highly recommended.
16.4Km 2024-12-23
1571-6 , Indeok-ro, Imsil-gun, Jeonbuk-do
+82-10-3119-5300
Irang Hanok Stay stands in Deokchi Village, Imsil-gun, Jeollabuk-do. The village has the Seomjin River flowing past it and mountains all round it, so this is a benign and beautiful spot. Accomodation consists of four renovated hanok, each let out as a single house. Each house has one ondol room, one bedroom, a kitchen/living room, and a bathroom. The numaru(raise floor) and toenmaru(wooden veranda) are depending on the room.
Cooking strong smelling food inside is not allowed, but there is a barbecue space in the yard. An outdoor swimming pool is open in the summer.
16.7Km 2025-01-09
382-11 Myeonangjeong-ro, Damyang-gun, Jeollanam-do
+82-61-380-2811
Myeonangjeong Pavilion is located on the slopes of Jebongsan Mountain in Damyang-gun. The pavilion was constructed in 1533 by Song Sun (1493-1583), who built it as a place for writing poems. After its construction, the pavilion served as a meeting place for scholars and intellectuals and was even frequented by Lee Hwang (1501-1570), a representative Confucian scholar who is pictured on the 1,000 won bill.
The roof of Myeonangjeong Pavilion was originally made of reeds, straw, grass and other materials which could not withstand the elements. After several repairs, the building was developed into the wooden structure that it is today.
From the back of the pavilion, you can see the mountain range and open wide fields; renowned scholars’ poems are engraved on the wooden panels that decorate the pavilion walls.
17.2Km 2024-02-19
714-40 Changpyeonghyeon-ro, Changpyeong-myeon, Damyang-gun, Jeollanam-do
Café Hanok is a café renovated from an old traditional hanok, offering a serene ambiance where visitors can experience the beauty of Korean tradition. One of its signature dishes is the homemade injeolmi waffle (bean-powder-coated rice cake waffle), a sweet and nutty treat that perfectly combines injeolmi (bean-powder-coated rice cake) with waffles. It pairs well with the shakerato (espresso shake), a beverage that blends the qualities of a shake and a latte. Exploring the café's various corners decorated with traditional items adds to the charm of the visit.
17.4Km 2020-03-31
9-22, Doldam-gil, Damyang-gun, Jeollanam-do
+82-61-383-3807
Damyang Changpyeong Samjinae Village was the first Korean place designated as a slow city in 2007. Compared with the fast-changing city life, the village seeks a slow life, experiencing regional cultures and food, surrounded by nature. Visitors can make Korean traditional sweets & cookies such as Hangwa and Ssalyeot here.